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  1. Can sustainability auditing be indigenized?John Reid & Matthew Rout - 2018 - Agriculture and Human Values 35 (2):283-294.
    Although there are different approaches to sustainability auditing, those considered authoritative use scientific indicators and instruments to measure and predict the impact of organizational operations on socio-ecological systems. Such approaches are biased because they can only measure phenomena whose features lend themselves to quantification, control, and observation directly with the instruments produced by technology. This technocratic bias is a product of the mechanistic worldview, which presumes that all components of socio-ecological systems are identifiable, discrete, and material. In contrast to the (...)
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  • Toward a More General Understanding of Bohr’s Complementarity: Insights from Modeling of Ion Channels.Srdjan Kesić - 2021 - Acta Biotheoretica 69 (4):723-744.
    Some contemporary theorists such as Mazzocchi, Theise and Kafatos are convinced that the reformed complementarity may redefine how we might exploit the complexity theory in 21st-century life sciences research. However, the motives behind the profound re-invention of “biological complementarity” need to be substantiated with concrete shreds of evidence about this principle’s applicability in real-life science experimentation, which we found missing in the literature. This paper discusses such pieces of evidence by confronting Bohr’s complementarity and ion channel modeling practice. We examine (...)
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  • Sustainability assessment of short food supply chains (SFSC): developing and testing a rapid assessment tool in one African and three European city regions.Alexandra Doernberg, Annette Piorr, Ingo Zasada, Dirk Wascher & Ulrich Schmutz - 2022 - Agriculture and Human Values 39 (3):885-904.
    Recent literature demonstrates the contribution of short food supply chains to regional economies and sustainable food systems, and acknowledges their role as drivers for sustainable development. Moreover, different types of SFSC have been supported by urban food policies over the few last years and actors from the food chain became part of new institutional settings for urban food policies. However, evidence from the sustainability impact assessment of these SFSC in urban contexts is limited. Our paper presents an approach for the (...)
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  • Performance versus Values in Sustainability Transformation of Food Systems.Hugo F. Alrøe, Marion Sautier, Katharine Legun, Jay Whitehead, Egon Noe, Henrik Moller & Jon Manhire - 2017 - Sustainability 9 (3):332.
    Questions have been raised on what role the knowledge provided by sustainability science actually plays in the transition to sustainability and what role it may play in the future. In this paper we investigate different approaches to sustainability transformation of food systems by analyzing the rationale behind transformative acts-the ground that the direct agents of change act upon- and how the type of rationale is connected to the role of research and how the agents of change are involved. To do (...)
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  • Three levels of semiosis: Three kinds of kinds.F. Alrøe Hugo - 2016 - Cybernetics and Human Knowing 23 (2):23-38.
    In philosophy, there is an as yet unresolved discussion on whether there are different kinds of kinds and what those kinds are. In particular, there is a distinction between indifferent kinds, which are unaffected by observation and representation, and interactive kinds, which respond to being studied in ways that alter the very kinds under study. This is in essence a discussion on ontologies and, I argue, more precisely about ontological levels. The discussion of kinds of kinds can be resolved by (...)
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