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  1. Revolutions in science, revolutions in chemistry.Jeffrey I. Seeman - 2023 - Foundations of Chemistry 25 (2):321-335.
    Despite decades of research and thought on the meaning and identification of revolutions in science, there is no generally accepted definition for this concept. This paper presents 13 different characteristics that have been used by philosophers and historians of science to characterize revolutions in science, in general, and in chemistry, in particular. These 13 characteristics were clustered into six independent factors. Suggestions are provided as to the use of these characteristics and factors to evaluate historical events as to their possible (...)
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  • In Epistemic Networks, is Less Really More?Sarita Rosenstock, Cailin O'Connor & Justin Bruner - 2017 - Philosophy of Science 84 (2):234-252.
    We show that previous results from epistemic network models showing the benefits of decreased connectivity in epistemic networks are not robust across changes in parameter values. Our findings motivate discussion about whether and how such models can inform real-world epistemic communities. As we argue, only robust results from epistemic network models should be used to generate advice for the real-world, and, in particular, decreasing connectivity is a robustly poor recommendation.
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