Review essay: Paul Guyer's, Knowledge, Reason, and Taste: Kant's Response to Hume (Princeton, NJ: Princeton University Press, 2008) [Book Review]

Philosophy and Social Criticism 35 (5):613-619 (2009) Copy BIBT_EX

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University of Western Ontario

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Archival date: 2015-09-13
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Hume and Other Philosophers in 17th/18th Century Philosophy

Hume: Metaphysics and Epistemology in 17th/18th Century Philosophy

Kant: Beauty in 17th/18th Century Philosophy

Kant: Causation in 17th/18th Century Philosophy

Kant: Skepticism in 17th/18th Century Philosophy

Kant: The Self in 17th/18th Century Philosophy

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10.1177/0191453709103429

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