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  1. Scientists, government and organised research in Great Britain 1914–16: The early history of the DSIR. [REVIEW]Ian Varcoe - 1970 - Minerva 8 (1-4):192-216.
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  • Co-operative research associations in British industry, 1918–34.Ivan Varcoe - 1981 - Minerva 19 (3):433-463.
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  • Scientists, government and organised research in Great Britain 1914-16.Roy M. MacLeod - 1970 - Minerva 8 (1-4):454-457.
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  • Scientists and civil servants: The struggle over the National Physical Laboratory in 1918. [REVIEW]Eric Hutchinson - 1969 - Minerva 7 (3):373-398.
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  • A fruitful cooperation between government and academic science: Food research in the United Kingdom. [REVIEW]Eric Hutchinson - 1972 - Minerva 10 (1):19-50.
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  • Government intervention at the frontiers of science: British dyestuffs and synthetic organic chemicals 1914–39. [REVIEW]L. F. Haber - 1973 - Minerva 11 (1):79-94.
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  • No Other Gods: On Science and American Social Thought.Charles E. Rosenberg - 1977 - Journal of the History of Biology 10 (2):368-369.
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  • The development of biochemistry in England through botany and the brewing industry (1870-1890).Neil Morgan - 1980 - History and Philosophy of the Life Sciences 2 (1):141 - 166.
    During the last three decades of the nineteenth century, the gulf between German plant physiology and English botany was closed. Through the efforts of a dedicated group of young scientists the taxonomic tradition of English botany was gradually dismantled, and replaced by a physiologically orientated science, which emphasised the vital properties of the plant. The conceptual and institutional foundations for this change are described, as is the separate development of the English brewing industry. The activities of the leading figures in (...)
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