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  1. Food Vendor Beware! On Ordinary Morality and Unhealthy Marketing.Tjidde Tempels, Vincent Blok & Marcel Verweij - 2019 - Food Ethics 5 (1):1-21.
    Food and beverage firms are frequently criticised for their impact on the spread of non-communicable diseases like obesity and diabetes type 2. In this article we explore under what conditions the sales and marketing of unhealthy food and beverage products is irresponsible. Starting from the notion of ordinary morality we argue that firms have a duty to respect people’s autonomy and adhere to the principle of non-maleficence in both market and non-market environments. We show how these considerations are relevant when (...)
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  • Correction to: Food Vendor Beware! On Ordinary Morality and Unhealthy Marketing.Marcel Verweij, Vincent Blok & Tjidde Tempels - 2019 - Food Ethics 5 (1-2):1-21.
    The title of the article in the initial online publication was mixed up with copy editing information. The original article has been corrected.
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  • Mothers: The Invisible Instruments of Health Promotion.Kathryn L. MacKay - 2021 - Hypatia 36 (1):60-79.
    In this article, I focus on two problematic aspects of British health-promotion campaigns regarding feeding children, particularly regarding breastfeeding and obesity. The first of these is that health-promotion campaigns around “lifestyle” issues dehumanize mothers with their imagery or text, stemming from the ongoing undervaluing and objectification of mothers and women. Public health-promotion instrumentalizes mothers as necessary components in achieving its aims, while at the same time undermining their agency as persons and interlocutors by tying “mother” to particular images. This has (...)
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  • Antibiotic Resistance, Meat Consumption and the Harm Principle.Davide Fumagalli - 2023 - Ethics, Policy and Environment 26 (1):53-68.
    1. This paper investigates the viability of the harm principle (HP) to justify restricting consumer freedom regarding the purchase of products, such as meat, that require intense use of antibiotics...
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  • “Fueling up” Gamers. The Ethics of Marketing Energy Drinks to Gamers.Francisco Javier Lopez Frias - 2020 - Neuroethics 14 (2):239-249.
    In this article, I investigate whether states should regulate energy-drink marketing practices targeting gamers. Energy drinks are high-sugar, high-caffeine, non-alcoholic beverages that allegedly improve energy, stamina, cognitive performance, and concentration. First, I define what “gamer” means and identify the market agents that play a crucial role in the gaming community, including the energy-drink industry. In doing so, I analyze energy-drink marketing practices and explore calls for regulating them. Second, I draw parallels between regulation of energy-drink marketing and marketing of products (...)
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