A defining characteristic of primary emotions is that they occur in wide variety of species. Secondary emotions are thought to be restricted to humans and other primates. We report evidence from two studies investigating claims of primary and secondary emotions in non-primate species. Study 1. We surveyed 907 owners about emotions that they had observed in their animal. Participants reported primary emotions more frequently than secondary emotions and self-conscious emotions more frequently than self-conscious evaluative emotions. Jealousy was reported at very (...) high levels (81% of dogs and 79% of horses), which was surprising as jealousy is generally defined as a secondary emotion. Study 2. Forty dog owners were interviewed about the contexts and behaviours that led them to claim their animal was jealous. There was coherence and consistency in the behavioural descriptions of jealousy. We claim that such reports provide evidence for the existence of secondary emotions in non-primate species as predicted by theorists such as Buck (Citation1999). (shrink)

The article explores how a new dimension of emotion – depth – is crucially important for a better understanding of emotion and its connection to rationality. It begins by identifying that depth is trapped in a circularity in which deep emotions are important because they refer to deep and important aspects of people’s lives. Following Danto’s discussion of deep interpretation (1981), it suggests that it is the contrast between deep and superficial that grants emotional perspective and the ability to identify (...) levels of emotional depth. After arguing that the emotional perspective is grasped by the narrative structure of emotion, it raises several objections that provide the ground to establish a difference between deep and profound. Then the paper concludes that the meaning of emotional depth is only fully understood in the ongoing contrast with the superficial described before, and states how further research on depth of emotion may provide the key to understanding the ambivalent status of emotions regarding their link to rationality. (shrink)

The conclusions drawn from mirror self-recognition studies, in which nonhuman animals are tested for whether they detect a mark on their bodies which can be observed only in the mirror, are based on several presuppositions. These include that performance on the test is an indication of species wide rather than individual abilities, and that all the animals which pass the test are demonstrating the presence of the same psychological ability. However, further details about the results of the test indicate that (...) these presuppositions are false. Animals take the test as individuals, not as stand-ins for species, and members of different species rely on different cognitive mechanisms to pass the test. For nonhuman animals, passing the test seems to be a consequence of enculturation and practice. (shrink)

Juxtaposing the continental philosophy of inclusion/exclusion and the cognitive and affective neuroscience of dehumanization, infrahumanization, and rehumanization may inform animal activists’ strategies. Both fields focus upon how we decide who counts and who doesn’t. Decisions over who’s human and who isn’t are not simply about species membership but involve biopolitical value judgments over who we wish to include or exclude. Posthumanists seek to disrupt the biopolitics of inclusion/exclusion, partly to heal ethical and political relations between human and nonhuman animals. Calarco (...) calls this jamming Agamben’s anthropological machine. Bestia Sacer are those designated as included or excluded, moving among zones of humans, nonhuman animals, and things. Cognitive and affective neuroscience describes how mechanisms of inclusion/exclusion function in dehumanization, infrahumanization, and rehumanization. Humans assign varying degrees of humanity to others according to in-group/out-group status in judgments open to manipulation. Investigating how these mechanisms operate in human perceptions of nonhuman animals may inform activist strategies, transforming ethical and political relations between humans and nonhuman animals and end the exclusion of Bestia Sacer. (shrink)

Although a conventional environmentalism focuses on the health of ecological systems, Pope Francis’s 2015 environmental encyclical Laudato Sí invokes St. Francis of Assisi to emphasize God’s love for the individual organism, no matter how small. Decrying the tendency to regard other creatures as mere objects to be controlled and used, Pope Francis urges our enactment of a ‘universal communion’ governed by love. I suggest, however, that Laudato Sí’s animal ethic, as focused on ordering human and animal need, is inadequate to (...) its overarching vision of cross-species communion. This vision requires the sort of cross-species relational bridge implicit in Maurice Merleau-Ponty’s view of agency as an irreducibly ‘animate’ expression of choice and afforded further definition in Kenneth J. Shapiro’s conception of a ‘kinesthetic empathy.’ As the phenomenological epistemology underlying both discourses makes possible a rough correspondence, I put these in conversation to demonstrate that a Merleau-Pontyan and reciprocal agency is a constitutive aspect of the fullest sort of cross-species relation, such that recognition of this agency can both deepen our understanding of ‘universal communion’ and foster engagement in its practice. (shrink)

Meat production in South Africa is on an increasing trend. In South Africa rising wealth, urbanisation and a growing middle class means South Africans are eating more processed and high-protein foods, especially meat and dairy products. These foods are more land- and water-intensive than fruit, vegetable and grain crops, and further stress existing resources. Traditional agricultural farms cannot keep up with the increasing demand for animal products and these farms are being replaced with concentrated animal feeding operations. There are a (...) wide variety of problems caused by intensive livestock production. The concerns regarding factory farming in South Africa are social issues affecting food security, health concerns, environmental concerns and ethical concerns. In order to ensure food security in future we need to consider these concerns and support more sustainable systems to produce our food. Animal agriculture, like many other industries, works on the principles of supply and demand. By decreasing the demand for these products, we can decrease their production. Individuals can do this by becoming vegetarian or vegan, but also by simply cutting down one’s consumption of meat, eggs, and milk produced in intensive livestock farms. Less meat would be produced, and there would be less harm to local communities, lower risk of zoonotic disease outbreaks, fewer greenhouse gas emissions, less land degradation and decrease of biodiversity, less damage to our water supplies and fewer animals living lives of suffering in factory farms. (shrink)