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  1. The roles and dynamics of transition intermediaries in enabling sustainable public food procurement: insights from Spain.Daniel Gaitán-Cremaschi, Diego Valbuena & Laurens Klerkx - 2024 - Agriculture and Human Values 41 (4):1591-1615.
    Sustainable Public Food Procurement (SPFP) is gaining recognition for its potential to improve the sustainability of food systems and promote healthier diets. However, SPFP faces various challenges, including coordination issues, actor dynamics, infrastructure limitations, unsustainable habits, and institutional resistance, among others. Drawing upon insights from the Multi-Level Perspective (MLP) on socio-technical transitions and the X-curve model on transition dynamics, this study investigates the role of transition intermediaries in facilitating SPFP-induced transformations in food systems. Focusing on four case studies in Spain, (...)
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