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  1. 2009 AFHVS presidential address: the steering question: challenges to achieving food system sustainability. [REVIEW]Gilbert W. Gillespie - 2010 - Agriculture and Human Values 27 (1):3-12.
    In this address I examine the challenges of achieving food system sustainability. Starting from the position that most people want a food system that is “sustainable” and that we have a great reservoir of unapplied technical knowledge applicable to increasing sustainability, I argue that the big issue is collective decision-making to accomplish the goal of sustainability. Using the metaphor of a sailing ship, I raise three questions about steering collectively toward sustainability: What do we want? What are our options? And, (...)
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