Switch to: References

Citations of:

There’s certainly a lot of hurting out there: navigating the trolley of progress down the supermarket aisle [Book Review]

Jane Dixon & Bronwyn Isaacs

Agriculture and Human Values 30 (2):283-297 (2013)

Add citations

You must login to add citations.

The Happy Hen on Your Supermarket Shelf: What Choice Does Industrial Strength Free-Range Represent for Consumers?Christine Parker, Carly Brunswick & Jane Kotey - 2013 - Journal of Bioethical Inquiry 10 (2):165-186.details This paper investigates what “free-range” eggs are available for sale in supermarkets in Australia, what “free-range” means on product labelling, and what alternative “free-range” offers to cage production. The paper concludes that most of the “free-range” eggs currently available in supermarkets do not address animal welfare, environmental sustainability, and public health concerns but, rather, seek to drive down consumer expectations of what these issues mean by balancing them against commercial interests. This suits both supermarkets and egg producers because it does (...) Download Export citation Bookmark 2 citations
On food security and alternative food networks: understanding and performing food security in the context of urban bias.Jane Dixon & Carol Richards - 2016 - Agriculture and Human Values 33 (1):191-202.details This paper offers one explanation for the institutional basis of food insecurity in Australia, and argues that while alternative food networks and the food sovereignty movement perform a valuable function in building forms of social solidarity between urban consumers and rural producers, they currently make only a minor contribution to Australia’s food and nutrition security. The paper begins by identifying two key drivers of food security: household incomes (on the demand side) and nutrition-sensitive, ‘fair food’ agriculture (on the supply side). (...) Download Export citation Bookmark 5 citations

1