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  1. Hume's Real Riches.Charles Goldhaber - 2022 - History of Philosophy Quarterly 39 (1):45–57.
    Hume describes his own “open, social, and cheerful humour” as “a turn of mind which it is more happy to possess, than to be born to an estate of ten thousand a year.” Why does he value a cheerful character so highly? I argue that, for Hume, cheerfulness has two aspects—one manifests as mirth in social situations, and the other as steadfastness against life’s misfortunes. This second aspect is of special interest to Hume in that it safeguards the other virtues. (...)
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  • Reconciling the Stoic and the Sceptic: Hume on Philosophy as a Way of Life and the Plurality of Happy Lives.Matthew Walker - 2013 - British Journal for the History of Philosophy 21 (5):879 - 901.
    On the one hand, Hume accepts the view -- which he attributes primarily to Stoicism -- that there exists a determinate best and happiest life for human beings, a way of life led by a figure whom Hume calls "the true philosopher." On the other hand, Hume accepts that view -- which he attributes to Scepticism -- that there exists a vast plurality of good and happy lives, each potentially equally choiceworthy. In this paper, I reconcile Hume's apparently conflicting commitments: (...)
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  • Reading Hume’s ‘Of the Standard of Taste’: Taking Hume Seriously.Ka Wing Kwok - 2014 - Dissertation, Lingnan University
    This thesis presents an interpretation of David Hume’s essay ‘Of the Standard of Taste’. The most distinguishing feature of this interpretation is the emphasis placed on the significance of Hume’s general philosophical position in a faithful reading of this philosophical classic. The success of this interpretation will show that Hume’s essay should be read as an integral part of his system of philosophy. There are three parts in this thesis. The first part is an overview of some key aspects of (...)
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  • Hume's distinction between philosophical anatomy and painting.Kate Abramson - 2007 - Philosophy Compass 2 (5):680–698.
    Although the implications of Hume's distinction between philosophical anatomy and painting have been the subject of lively scholarly debates, it is a puzzling fact that the details of the distinction itself have largely been a matter of interpretive presumption rather than debate. This would be unproblematic if Hume's views about these two species of philosophy were obvious, or if there were a rich standard interpretation of the distinction that we had little reason to doubt. But a careful review of the (...)
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  • The Philosophical Progress of Hume’s Essays, by Margaret Watkins.Jonathan Cottrell - forthcoming - Mind.
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  • Happy to Unite, or Not?Kate Abramson - 2006 - Philosophy Compass 1 (3):290-302.
    At several key moments in his works, Hume draws our attention to the differences between two conceptions of philosophy. Deploying what were already then well‐worn metaphors, he calls these two “species” of philosophy “anatomy” and “painting.” Hume’s remarks about philosophical anatomy and painting have recently given rise to a number of scholarly debates. I focus here on just one of these debates: did Hume intend to combine anatomy and painting in some of his later works? Through an examination of the (...)
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  • The Fiction of the Standard of Taste: David Hume on the Social Constitution of Beauty.Alessandra Stradella - 2012 - Journal of Aesthetic Education 46 (4):32-47.
    Originally published as one of the Four Dissertations and then included in the 1758 edition of the Essays, the 1757 paper “Of the Standard of Taste” qualifies as David Hume’s official contribution to criticism.1 A few exceptions aside, no real or thorough effort has been taken by its critics to place the essay in the overall context of Hume’s science of human nature.2 Hume has certainly his share of responsibility in this: “Most of these essays were wrote with a View (...)
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  • Reason and Political Economy in Hume.Erik W. Matson - 2019 - Erasmus Journal for Philosophy and Economics 12 (1):26-51.
    This paper examines some connections between Hume’s epistemology in his Treatise of Human Nature and his political economy. I make three claims: First, I argue that it is the development of Hume’s account of the faculty of reason in Book I of the Treatise that leads him to emphasize social science—including political economy—and the humanities over more abstract modes of intellectual inquiry. Second, I argue that Hume’s conception of reason has implications for his methodology in political economy. His perception of (...)
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  • Algunas precisiones acerca de la filosofía moral experimental de David Hume.Sofia Calvente - 2017 - Manuscrito 40 (3):51-86.
    ABSTRACT Even though there is a general agreement among the scholars concerning the relationship between Hume and experimental philosophy, yet important disagreements prevail regarding the subject of the “science of human nature,” as well as the reasons that ground the introduction of the experimental method into moral subjects, and the way in which Hume does it. Our aim is to shed some light into these three items in order to specify the sense in which Hume’s experimentalism should be understood. Regarding (...)
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