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  1. Cropping synonymy: varietal standardization in the United States, 1900–1970.Tad Brown - 2023 - History and Philosophy of the Life Sciences 45 (3):1-27.
    This article examines crop varietal standardization in the United States. Numerous committees formed in the early twentieth century to address the problem of nomenclatural rules in the horticultural and agricultural industries. Making shared reference to a varietal name proved a difficult proposition for seed-borne crops because plant conformity tended to change in the hands of different breeders. Moreover, scientific and commercial opinions diverged on the value of deviations within crop varieties. I review the function of descriptive difference in the seed (...)
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  • New perspectives in the history of twentieth-century life sciences: historical, historiographical and epistemological themes.Robert Meunier & Kärin Nickelsen - 2018 - History and Philosophy of the Life Sciences 40 (1):19.
    The history of twentieth-century life sciences is not exactly a new topic. However, in view of the increasingly rapid development of the life sciences themselves over the past decades, some of the well-established narratives are worth revisiting. Taking stock of where we stand on these issues was the aim of a conference in 2015, entitled “Perspectives for the History of Life Sciences”. The papers in this topical collection are based on work presented and discussed at and around this meeting. Just (...)
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  • Placing the Science of Agriculture in Early Twentieth-Century China.Peter B. Lavelle - 2022 - Isis 113 (4):816-828.
    Histories of science in modern China often explore their subjects within global or national frameworks. This essay uses data from gazetteers to address the place-based nature of Chinese agricultural science as it developed at smaller geographical scales. Information contained in gazetteers suggests that regional environmental knowledge and site-specific social networks influenced the construction and communication of scientific ideas about farming at the local level. By highlighting these dimensions of knowledge making, this essay demonstrates the benefits of using gazetteers to grapple (...)
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