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Reality and rationality

New York: Oxford University Press. Edited by Phil Dowe & Merrilee H. Salmon (2005)

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  1. (1 other version)On Reichenbach’s argument for scientific realism.Stathis Psillos - 2011 - Synthese 181 (1):23-40.
    The aim of this paper is to articulate, discuss in detail and criticise Reichenbach’s sophisticated and complex argument for scientific realism. Reichenbach’s argument has two parts. The first part aims to show how there can be reasonable belief in unobservable entities, though the truth of claims about them is not given directly in experience. The second part aims to extent the argument of the first part to the case of realism about the external world, conceived of as a world of (...)
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  • Is it safe to eat that? Raw oysters, risk assessment and the rhetoric of science.Robert Danisch & Jessica Mudry - 2008 - Social Epistemology 22 (2):129 – 143.
    Recently, oysters have been identified by the US Food and Drug Administration (USFDA) as a risky food to eat because they may or may not contain the pathogenic bacteria Vibrio parahaemolyticus. The USFDA's attempts to manage the risk manifest themselves in a “Quantitative Risk Assessment”, a report that attempts to quantify and predict the number of oyster eaters that will fall ill from Vibrio. In seeking to produce knowledge and eliminate uncertainty, the USFDA, through the use of a discourse of (...)
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  • (1 other version)On Reichenbach’s argument for scientific realism.Stathis Psillos - 2011 - Synthese 181 (1):23 - 40.
    The aim of this paper is to articulate, discuss in detail and criticise Reichenbach's sophisticated and complex argument for scientific realism. Reichenbach's argument has two parts. The first part aims to show how there can be reasonable belief in unobservable entities, though the truth of claims about them is not given directly in experience. The second part aims to extent the argument of the first part to the case of realism about the external world, conceived of as a world of (...)
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