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  1. Assessment of GM crops in commercial agriculture.E. Ann Clark & Hugh Lehman - 2001 - Journal of Agricultural and Environmental Ethics 14 (1):3-28.
    The caliber of recent discourse regarding geneticallymodified organisms (GMOs) has suffered from a lack of consensuson terminology, from the scarcity of evidence upon which toassess risk to health and to the environment, and from valuedifferences between proponents and opponents of GMOs. Towardsaddressing these issues, we present the thesis that GM should bedefined as the forcible insertion of DNA into a host genome,irrespective of the source of the DNA, and exclusive ofconventional or mutation breeding.Some defenders of the commercial use of GMOs (...)
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  • Book Symposium on The Agrarian Vision: Sustainability and Environmental Ethics by Paul B. Thompson: The University Press of Kentucky 2010. [REVIEW]Per Sandin, Erland Mårald, Aidan Davison, David E. Nye & Paul B. Thompson - 2013 - Philosophy and Technology 26 (3):301-320.
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