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Individual and community identity in food sovereignty: the possibilities and pitfalls of translating a rural social movement

In Mary C. Rawlinson & Caleb Ward, The Routledge Handbook of Food Ethics. London: Routledge. pp. 377--387 (2016)

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  1. Republican food sovereignty.Matteo Bonotti - 2018 - Philosophy and Social Criticism 46 (4):390-411.
    This article defends a republican understanding of food sovereignty, according to which food sovereignty is the freedom of people to make choices related to food production, distribution and consum...
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