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  1. The bST debate: The relationship between awareness and acceptance of technological advances. [REVIEW]David E. Smith, J. Robert Skalnik & Patricia C. Skalnik - 1997 - Agriculture and Human Values 14 (1):59-66.
    Despite concerns of consumer protection andenvironmental groups that the use of geneticallyproduced growth hormone in milk-producing cows mayadversely impact the safety of the milk supply,scientific evidence and governmental findings from theUSA appear to indicate that milk fromtreated cows is identical in quality, taste, andnutritional value to milk from untreated cows. Limitedexperience to date in the USA demonstrateslittle consumer resistance to milk from cows that havereceived the growth hormone, which can lead to a 15%increase in milk production. In fact, if there (...)
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  • Towards science-based techniques in agriculture.Pascal Byé & Maria Fonte - 1993 - Agriculture and Human Values 10 (2):16-25.
    Because of their being science-based and because they have sparked off an extended debate on how technologies are conceived and developed, biotechnologies represent a particularly useful point of departure for a more general discussion about the evolution of agricultural techniques, as regards the origin and the distinguishing characteristics of different forms of knowledge and know-how.This article seeks to discuss how “knowledge” from different sources (agricultural, industrial, and scientific) on the one hand, and how the abstract and concrete elements that enter (...)
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