- Dealing with Ambivalence: Farmers' and Consumers' Perceptions of Animal Welfare in Livestock Breeding. [REVIEW]Hein Te Velde, Noelle Aarts & Cees van Woerkum - 2002 - Journal of Agricultural and Environmental Ethics 15 (2):203-219.details
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Food, Consumer Concerns, and Trust: Food Ethics for a Globalizing Market.F. W. A. Brom & B. Gremmen - 2000 - Journal of Agricultural and Environmental Ethics 12 (2):127-139.details
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Ethical challenges for livestock production:Meeting consumer concerns about meat safety and animalwelfare. [REVIEW]Wim A. J. Verbeke & Jacques Viaene - 2000 - Journal of Agricultural and Environmental Ethics 12 (2):141-151.details
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Dealing with ambivalence: Farmers' and consumers' perceptions of animal welfare in livestock breeding. [REVIEW]Hein Te Velde, Noelle Aarts & Cees Van Woerkum - 2002 - Journal of Agricultural and Environmental Ethics 15 (2):203-219.details
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The Concept of Farm Animal Welfare: Citizen Perceptions and Stakeholder Opinion in Flanders, Belgium. [REVIEW]Filiep Vanhonacker, Wim Verbeke, Els Van Poucke, Zuzanna Pieniak, Griet Nijs & Frank Tuyttens - 2012 - Journal of Agricultural and Environmental Ethics 25 (1):79-101.details
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Trading “ethical preferences” in the market: Outline of a politically liberal framework for the ethical characterization of foods. [REVIEW]Tassos Michalopoulos, Michiel Korthals & Henk Hogeveen - 2008 - Journal of Agricultural and Environmental Ethics 21 (1):3-27.details
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Toward a More Pragmatic Approach to Morality: A Critical Evaluation of Kohlberg's Model.Dennis L. Krebs & Kathy Denton - 2005 - Psychological Review 112 (3):629-649.details
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Farmers Engaged in Deliberative Practices; An Ethnographic Exploration of the Mosaic of Concerns in Livestock Agriculture.Clemens Driessen - 2012 - Journal of Agricultural and Environmental Ethics 25 (2):163-179.details
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Consumer attitudes to different pig production systems: a study from mainland China. [REVIEW]Marcia Dutra de Barcellos, Klaus G. Grunert, Yanfeng Zhou, Wim Verbeke, F. J. A. Perez-Cueto & Athanasios Krystallis - 2013 - Agriculture and Human Values 30 (3):443-455.details
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Fundamental Moral Attitudes to Animals and Their Role in Judgment: An Empirical Model to Describe Fundamental Moral Attitudes to Animals and Their Role in Judgment on the Culling of Healthy Animals During an Animal Disease Epidemic.Nina E. Cohen, Frans W. A. Brom & Elsbeth N. Stassen - 2009 - Journal of Agricultural and Environmental Ethics 22 (4):341-359.details
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Food, consumer concerns, and trust: Food ethics for a globalizing market. [REVIEW]Frans W. A. Brom - 2000 - Journal of Agricultural and Environmental Ethics 12 (2):127-139.details
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Qualitative Stakeholder Analysis for the Development of Sustainable Monitoring Systems for Farm Animal Welfare.M. B. M. Bracke, K. H. De Greef & H. Hopster - 2005 - Journal of Agricultural and Environmental Ethics 18 (1):27-56.details
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Social Acceptance of Dairy Farming: The Ambivalence Between the Two Faces of Modernity. [REVIEW]Birgit K. Boogaard, Bettina B. Bock, Simon J. Oosting, Johannes S. C. Wiskerke & Akke J. van der Zijpp - 2011 - Journal of Agricultural and Environmental Ethics 24 (3):259-282.details
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A Framework for the Ethical Analysis of Novel Foods: The Ethical Matrix.Mepham Ben - 2000 - Journal of Agricultural and Environmental Ethics 12 (2):165-176.details
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Understanding animal welfare: the science in its cultural context.David Fraser - 2008 - Ames, Iowa: Wiley-Blackwell.details
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