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Regenerative food systems and the conservation of change

Philip A. Loring

Agriculture and Human Values 39 (2):701-713 (2021)

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Panarchy: Understanding Transformations in Human and Natural Systems.Lance H. Gunderson & C. S. Holling - 2002 - Shearwater Books.details The book examines theories (models) of how systems (those of humans, nature, and combined humannatural systems) function, and attempts to understand those theories and how they can help researchers develop effective institutions and policies for environmental management. The fundamental question this book asks is whether or not it is possible to get beyond seeing environment as a sub-component of social systems, and society as a sub-component of ecological systems, that is, to understand human-environment interactions as their own unique system. After (...) Download Export citation Bookmark 63 citations
Coming in to the foodshed.Jack Kloppenburg, John Hendrickson & G. W. Stevenson - 1996 - Agriculture and Human Values 13 (3):33-42.details Bioregionalists have championed the utility of the concept of the watershed as an organizing framework for thought and action directed to understanding and implementing appropriate and respectful human interaction with particular pieces of land. In a creative analogue to the watershed, permaculturist Arthur Getz has recently introduced the term “foodshed” to facilitate critical thought about where our food is coming from and how it is getting to us. We find the “foodshed” to be a particularly rich and evocative metaphor; but (...) Download Export citation Bookmark 55 citations
Political ecology: a critical introduction.Paul Robbins - 2004 - Malden, MA: Blackwell.details The hatchet and the seed -- A tree with deep roots -- The critical tools -- A field crystallizes -- Destruction of nature -- Construction of nature -- Degradation and marginalization -- Conservation and control -- Environmental conflict -- Environmental identity and social movement -- Where to now? Download Export citation Bookmark 33 citations
“It’s hard to be strategic when your hair is on fire”: alternative food movement leaders’ motivation and capacity to act.Lesli Hoey & Allison Sponseller - 2018 - Agriculture and Human Values 35 (3):595-609.details Despite decades of struggle against the industrial food system, academics still question the impact of the alternative food movement. We consider what food movement leaders themselves say about their motivation to act and their capacity to scale up their impact. Based on semi-structured interviews with 27 food movement leaders in Michigan, our findings complicate the established academic narratives that revolve around notions of prefigurative and oppositional politics, and suggest pragmatic strategies that could scale up the pace and scope of food (...) Download Export citation Bookmark 2 citations

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