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  1. From Tastes Great to Cool: Children's Food Marketing and the Rise of the Symbolic.Juliet B. Schor & Margaret Ford - 2007 - Journal of Law, Medicine and Ethics 35 (1):10-21.
    Children's exposure to food marketing has exploded in recent years, along with rates of obesity and overweight. Children of color and low-income children are disproportionately at risk for both marketing exposure and becoming overweight.Comprehensive reviews of the literature show that advertising is effective in changing children's food preferences and diets.This paper surveys the scope and scale of current marketing practices, and focuses on the growing use of symbolic appeals that are central in food brands to themes such as finding an (...)
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  • From Tastes Great to Cool: Children's Food Marketing and the Rise of the Symbolic.Juliet B. Schor & Margaret Ford - 2007 - Journal of Law, Medicine and Ethics 35 (1):10-21.
    It is now well recognized that the United States is a consumer-driven society. Private consumption comprises a rising fraction of GDP, advertising is proliferating, and consumerism, as an ideology and set of values, is widespread. Not surprisingly, those developments are not confined to adults; they also characterize what some have called “the commercialization of childhood.” Children are more involved than ever in media, celebrity, shopping, brand names, and other consumer practices. At the core of this change is children's growing role (...)
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