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Fake meat

William O. Stephens

Encyclopedia of Food and Agricultural Ethics (2018)

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Animal liberation: the definitive classic of the animal movement.Peter Singer - 2009 - New York: Ecco Book/Harper Perennial.details Since its original publication in 1975, this groundbreaking work has awakened millions of people to the existence of "speciesism"âour systematic disregard of nonhuman animalsâinspiring a worldwide movement to transform our attitudes to animals and eliminate the cruelty we inflict on them. In Animal Liberation, author Peter Singer exposes the chilling realities of today’s "factory farms" and product-testing proceduresâdestroying the spurious justifications behind them, and offering alternatives to what has become a profound environmental and social as well as moral issue. An (...) Download Export citation Bookmark 87 citations
The sexual politics of meat: a feminist-vegetarian critical theory.Carol J. Adams - 2000 - New York: Continuum.details New Tenth Anniversary edition of this classic text with a new preface by the author, compares myths about meat-eating with myths about manliness, and seeks to ... Download Export citation Bookmark 116 citations
The case for animal rights.Tom Regan - 2009 - In Steven M. Cahn (ed.), Exploring ethics: an introductory anthology. New York: Oxford University Press. pp. 425-434.details More than twenty years after its original publication, The Case for Animal Rights is an acknowledged classic of moral philosophy, and its author is recognized as the intellectual leader of the animal rights movement. In a new and fully considered preface, Regan responds to his critics and defends the book's revolutionary position. Download Export citation Bookmark 652 citations
The Case for Animal Rights.Tom Regan - 2004 - Univ of California Press.details More than twenty years after its original publication, _The Case for Animal Rights _is an acknowledged classic of moral philosophy, and its author is recognized as the intellectual leader of the animal rights movement. In a new and fully considered preface, Regan responds to his critics and defends the book's revolutionary position. Download Export citation Bookmark 456 citations
Five Arguments for Vegetarianism.William O. Stephens - 1994 - Philosophy in the Contemporary World 1 (4):25-39.details Five different arguments for vegetarianism are discussed: the system of meat production deprives poor people of food to provide meat for the wealthy, thus violating the principle of distributive justice; the world livestock industry causes great and manifold ecological destruction; meat-eating cultures and societal oppression of women are intimately linked and so feminism and vegetarianism must both be embraced to transform our patriarchal culture; both utilitarian and rights-based reasoning lead to the conclusion that raising and slaughtering animals is immoral, and (...) Download Export citation Bookmark 9 citations
Animal Liberation.Peter Singer (ed.) - 1977 - Avon Books.details Since its original publication in 1975, this groundbreaking work has awakened millions of concerned men and women to the shocking abuse of animals everywhere--inspiring a worldwide movement to eliminate much of the cruel and unnecessary laboratory animal experimentation of years past. In this newly revised and expanded edition, author Peter Singer exposes the chilling realities of today's "factory farms" and product-testing procedures--offering sound, humane solutions to what has become a profound environmental and social as well as moral issue. An important (...) Download Export citation Bookmark 624 citations

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