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  1. Farming systems development: Synthesizing indigenous and scientific knowledge systems. [REVIEW]Christoffel den Biggelaar - 1991 - Agriculture and Human Values 8 (1):25-36.
    Agricultural development strategies to date were chiefly based on Western technological solutions, with mixed success rates. Farming Systems Research (FSR) was advanced as a way to increase the use of indigenous knowledge of farming to make new technologies more adaptable and appropriate to farming conditions. FSR has enabled researchers to focus attention on people and their knowledge by increasing people's participation in problem identification and new technology validation. In practice, though, FSR continues to be a top-down approach: technologies continue to (...)
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  • Selling appropriate development vs. selling-out rural communities: Empowerment and control in indigengous knowledge discourse. [REVIEW]William E. O'Brien & Cornelia Butler Flora - 1992 - Agriculture and Human Values 9 (2):95-102.
    This paper looks at the languages of empowerment and control as they are expressed by authors writing about “indigenous knowledge.” We performed a content analysis on CIKARD News, a newsletter dealing with the concept of indigenous knowledge. This concept has become increasingly prominent in the discourse of alternative development, addressing issues of ecological sustainability and the empowerment of the rural poor. However, mediated by institutions that perpetuate global and local power asymmetries, the empowering potential of indigenous knowledge may be bypassed. (...)
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  • Systems of knowledge as systems of domination: The limitations of established meaning. [REVIEW]Kristin Cashman - 1991 - Agriculture and Human Values 8 (1-2):49-58.
    The hegemony of Western science, inherent in international development projects, often increases the poverty and oppression of Third World women by pre-empting alternative realities. In African and Asian agrarian societies women grow from 60 to 90% of the food (World Bank, 1989); they hold incredible potential to increase food production. Their ability to operate under more marginal conditions than their male counterparts would seem to indicate that they have developed valuable knowledge— knowledge often generated in response to limited access to (...)
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  • What farmers don't know can't help them: The strengths and weaknesses of indigenous technical knowledge in Honduras. [REVIEW]Jeffery W. Bentley - 1989 - Agriculture and Human Values 6 (3):25-31.
    Traditional Central American peasant farmers know more about some aspects of the local agroecosystem than about others. In general farmers know more about plants, less about insects, and less still about plant pathology. Without discounting economic factors, ease of observability must explain part of this difference. Certain local beliefs may affect what farmers observe and know. For example, a belief in spontaneous generation may lead people to fail to observe insect reproduction. The implications of the gaps in farmer knowledge are (...)
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  • Legitimizing local knowledge: From displacement to empowerment for third world people. [REVIEW]Lori Ann Thrupp - 1989 - Agriculture and Human Values 6 (3):13-24.
    Increasing attention has been given to “indigenous” knowledge in Third World rural societies as a potential basis for sustainable agricultural development. It has been found that many people have functional knowledge systems pertaining to their resources and environment, which are based on experience and experimentation, and which are sometimes based on unique epistemologies. Efforts have been made to include such knowledge in participatory research and projects. This paper discusses socio-political, institutional, and ethical issues that need to be considered in order (...)
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