Since its original publication in 1975, this groundbreaking work has awakened millions of concerned men and women to the shocking abuse of animals everywhere--inspiring a worldwide movement to eliminate much of the cruel and unnecessary laboratory animal experimentation of years past. In this newly revised and expanded edition, author Peter Singer exposes the chilling realities of today's "factory farms" and product-testing procedures--offering sound, humane solutions to what has become a profound environmental and social as well as moral issue. An important (...) and persuasive appeal to conscience, fairness, decency and justice, Animal Liberation is essential reading for the supporter and the skeptic alike.--From publisher description. (shrink)

The bay was sunlit and filled with boats, many of them just returned from early-dawn trips to the open sea. Fish that a few hours before had been swimming in the water now lay on the boat decks with glassy eyes, wounded mouths, bloodstained scales. The fishermen, well-to-do sportsmen, were weighing the fish and boasting about their catches. As often as Herman had witnessed the slaughter of animals and fish, he always had the same thought: in their behavior toward creatures, (...) all men were Nazis. The smugness with which man could do with other species as he pleased exemplified the most extreme racist theories, the principle that might is right. Herman had repeatedly pledged to become a vegetarian, but Yadwiga wouldn't hear of it. They had starved enough in the village and later in the camp. They hadn't come to rich America to starve again. The neighbors had taught her that ritual slaughter and Kashruth were the roots of Judaism. It was meritorious for the hen to be taken to the ritual slaugheterer, who had recited a benediction before cutting its throat (from Enemies, A Love Story. (shrink)

Long before Charles Darwin undertook his first voyage, animal taxonomists had begun the scientific classification of animals, plants, and minerals. In the mid-1950s, taxonomist A. J. Cain summarized the state of knowledge about the structure of the living world in his major book Animal Species and Their Evolution. His work remains remarkably current today. Here Cain explains each of the terms by which scientists now classify all animals--from species through genus, family, order, class, and phylum. The work of the modern (...) taxonomist is dependent on the work of paleontologists, field biologists, ecologists, and other specialists who help piece together the puzzle of nature. This seminal text will interest students in each of these areas. It will also appeal to historians of science and to all amateur scientists with an interest in the animal kingdom. Originally published in 1993. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905. (shrink)