[Author's note: I am posting this dissertation since it may be of interest to some people working on vagueness and related topics. It does not represent my current views on the topic. I have never attempted to publish any of this work, though I hope some day to return to it.] -/- Philosophers have devoted a lot of attention to vagueness in recent years, but there is still no general consensus about how to resolve the Sorites paradox. Timothy Williamson‘s epistemic (...) view, which claims that our vague terms have unknown sharp boundaries, is the most popular and most controversial current account. No one has shown exactly what is wrong the epistemic view and no one has provided a satisfying alternative to it. These two projects – articulating what is wrong with the epistemic view, and providing a plausible alternative – are the primary goals of this dissertation. -/- Additionally, I survey ordinary intuitions that underlie Sorites paradoxes, and I note how these intuitions inform, and are informed by, a number of deeper philosophical debates in metaphysics, epistemology, philosophy of language, and ethics. In part, this serves as an explanation of why the Sorites paradox has remained so difficult to resolve. -/- The most common objection to the epistemic view – that it provides an unsatisfactory account of the connection between meaning and use – has not been successful in undermining the view. My own objection is a metaphysical, and not a semantic, objection: the epistemic view fails to provide the best explanation of what objects and properties exist. Instead, an eliminativist account of macro-level objects and properties, according to which there are no mountains and there is no property of being lavender-colored, is a better metaphysical account than one that claims that there are mountains and color properties that have sharp boundaries. -/- Of course, this eliminativist view is intuitively unappealing, and to show how statements in ordinary language can in some way be taken to be true, I introduce the normative choice account. According to this view, although non-normative facts about linguistic behavior and about the external world do not determine a precise reference for our terms, our choices may do so. I claim that this provides all that is needed for there to be semantic normativity. First, we are still guided in our choices to some extent by psychological tendencies, and second, there are resources in semantic deliberation to respond to aberrant uses of language. (shrink)

Bakery products are very important in human nutrition and are the basis of any daily diet. Their social significance is determined by the traditions and habits of the population of the countries, accessibility for all groups of the population, diverse assortment, including bakery products for functional and specialized purposes. The up-to-date trend is to expand the assortment of functional bakery products, the use of which will provide the body’s need for the necessary macro- and micronutrients for an active and healthy (...) lifestyle. In the bread and bakery products market, consumer preferences are constantly changing. Consumers prefer products that contain less fat and sugar. The market is in demand for bakery products that are healthy, while taste remains an important success factor. Manufacturers include popular healthy additives (grains, seeds and legumes) in their products. Particularly popular at present are ingredients from Eastern Europe and Asia: yuzu, sesame, matcha, shiso. Tropical fruits (passion fruit, mango, bergamot) and fragrances (dried hibiscus, lavender and rose) are predicted to become popular. This causes the complexity of demand segmentation, features of merchandising and pricing policy, features of consumer behavior and consumption psychology, etc. An assessment is given of the dynamics of production and consumption of bread and exports of products, and a forecast is made for the development of the world market for bread and bakery products. The results of the analysis are necessary to assess the level of food safety and to develop a strategy that takes into account the current trends in the global bread and bakery products market. Prospective trends for sustainable production of frozen bakery products have been developed. (shrink)

Illusionism claims that we are not conscious, that there is nothing it is like, in the usual sense of the word, to feel sad, or to smell lavender. According to Illusionists, we are, in a technical sense, zombies. Instead of arguing for the falsity of Illusionism directly, I will explain why the main philosophical motivations for it are mistaken – and I trust the rest will be taken care of by the extreme implausibility of the view. I want to (...) spread the good news to Illusionists that they don’t need to resort to this highly counterintuitive, strange, and as I will argue later, morally corrosive idea. One can be a physicalist and phenomenal realist since neither of the two types of arguments Illusionists rely on – the conceivability arguments, and the debunking arguments against physicalist phenomenal realism – work. In the last part of the paper, I will say something about the corrosive effect this metaphysics has on our moral and evaluative outlook. (shrink)