Providing equitable food security for a growing population while minimizing environmental impacts and enhancing resilience to climate shocks is an ongoing challenge. Here, we quantify the resource intensity, environmental impacts and nutritional output of a small (0.075 ha) low-input subsistence Mediterranean agroecological farm in a developed nation that is based on intercropping and annual crop rotation. The farm provides one individual, the proprietor, with nutritional self-sufficiency (adequate intake of an array of macro- and micro-nutrients) with limited labor, no synthetic fertilizers (...) or herbicides, and zero waste, effectively closing a full farm-table-farm cycle. We find that the agroecological farm outperforms conventional farming as practiced in the same country in terms of both lower environmental burdens, across all examined environmental metrics (63% lower on average) per kg produce, and higher nutritional score (66% higher on average). Per equal farmland, the environmental lopsidedness was even higher (79% lower than conventional farming on average), with nearly the same nutritional score (3% lower on average). Moreover, when considering total land area, which includes farmland and supporting non-agricultural lands, as well as postgate impacts and food losses, the advantage of the agroecological system over conventional farming is even more pronounced. Situated within a Mediterranean region that is undergoing rapid climate change, this food system is a unique case study of nutrition- and environment-oriented food production system. While its deployment potential is limited by lack of supportive policies, it nonetheless represents one of the most starkly bold alternatives to current food systems. (shrink)

Purpose: Due to the increase in energy demand and the effects of global warming, energy-efficient buildings have gained significant importance in the modern construction industry. To create a suitable framework with the aim of reducing energy consumption in the building sector, the external walls of a residential building were considered with two criteria of global warming potential and energy consumption. -/- Design/methodology/approach: In the first stage, to achieve a nearly zero-energy building, energy analysis was performed for 37 different states of (...) thermal insulation. Then, the insulation materials’ life cycle assessment was performed. These results were used to find a set of optimal modes in the Pareto front by using non-dominated sorting genetic algorithm II multi-objective genetic algorithm. Thus, based on the data obtained from this method, it was possible to compare and choose different thermal insulation materials based on the distance from the Pareto front, reducing the environmental effects. -/- Findings: The results showed that replacing the windows was possible to save 3.24% in energy consumption. Also, selecting the proper insulation reduced energy consumption value by 63.13%. Finally, this building can save 69.31% of energy consumption compared to the base building by following the zero-energy building standard. As a result, the Pareto curve was introduced as a guide for the optimal design of the building’s wall insulation. -/- Originality/value: The proposed method provides designers with a framework for latent carbon analysis to access quickly and select optimal scenarios. It can also be used without restrictions for other decisions with different goals and criteria. (shrink)