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  1. Visions of the middle landscape: Organic farming and the politics of nature. [REVIEW]Timothy Vos - 2000 - Agriculture and Human Values 17 (3):245-256.
    The proposed federal regulation oforganic agriculture in the United States raisesquestions both about the nature and character oforganic farming, as well as its relation to theagro-food system at large. The regulatory process hasengendered a public debate about conventional andalternative approaches to agricultural production,which in turn raises issues of environmental politicsand society-nature relations. An analysis oftranscripts from public hearings, organic farmingmovement literature, and interviews with organicpractitioners and advocates reveals the broaderecological, social, and political ramifications. Inexamining the proposed federal rule and its (...)
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  • Local food systems, citizen and public science, empowered communities, and democracy: hopes deserving to live.William Lacy - 2022 - Agriculture and Human Values 40 (1):1-17.
    Since 1984, the AHV journal has provided a key forum for a community of interdisciplinary, international researchers, educators, and policy makers to analyze and debate core issues, values and hopes facing the nation and the world, and to recommend strategies and actions for addressing them. This agenda includes the more specific challenges and opportunities confronting agriculture, food systems, science, and communities, as well as broader contextual issues and grand challenges. This paper draws extensively on 40 years of AHV journal articles (...)
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  • Transitions to sustainability: a change in thinking about food systems change?C. Clare Hinrichs - 2014 - Agriculture and Human Values 31 (1):143-155.
    In the present context of intertwined and intensifying economic, environmental and climate challenges and crisis, we need to enlarge our thinking about food systems change. One way to do so is by considering intersections between our longstanding interdisciplinary interest in food and agriculture and new scholarship and practice centered on transitions to sustainability. The general idea of transition references change in a wide range of fields and contexts, and has gained prominence most recently as a way to discuss and address (...)
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  • Values, public policy, and community food security.David L. Pelletier, Vivica Kraak, Christine McCullum & Ulla Uusitalo - 2000 - Agriculture and Human Values 17 (1):75-93.
    Values and beliefs regarding communityfood security were investigated among participants in2–3 day participatory planning events related to thelocal food system in six rural counties from oneregion of upstate New York. The results of Qmethodology reveal three distinct viewpoints: a) theSocial Justice viewpoint, which is primarily concernedwith hunger and the potential harm caused by welfarereform; b) the Pragmatist viewpoint, which values thecontributions agriculture makes to local communitiesand is not concerned about environmental or socialexternalities of the dominant food system; and c) theVisionary (...)
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  • After 40 years Agriculture and Human Values still pursuing the founder’s goals.Kate Clancy - 2023 - Agriculture and Human Values 40 (1):49-51.
    This essay describes some of the work leading up to the first issue of the Journal as a way to understand why it took the form it did and why its guiding concepts are still relevant. Those concepts-identifying philosophical assumptions, interdisciplinary research, and systems thinking are probably more relevant than they were four decades ago, given how complex agricultural and food issues have become.
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