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  1. A genealogy of sustainable agriculture narratives: implications for the transformative potential of regenerative agriculture.Anja Bless, Federico Davila & Roel Plant - 2023 - Agriculture and Human Values 40 (4):1379-1397.
    The agri-food system is facing a range of social-ecological threats, many of which are caused and amplified by industrial agriculture. In response, numerous sustainable agriculture narratives have emerged, proposing solutions to the challenges facing the agri-food system. One such narrative that has recently risen to prominence is regenerative agriculture. However, the drivers for the rapid emergence of regenerative agriculture are not well understood. Furthermore, its transformative potential for supporting a more sustainable agri-food system is underexplored. Through a genealogical analysis of (...)
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  • Ecological regulation for healthy and sustainable food systems: responding to the global rise of ultra-processed foods.Tanita Northcott, Mark Lawrence, Christine Parker & Phillip Baker - 2023 - Agriculture and Human Values 40 (3):1333-1358.
    Many are calling for transformative food systems changes to promote population and planetary health. Yet there is a lack of research that considers whether current food policy frameworks and regulatory approaches are suited to tackle whole of food systems challenges. One such challenge is responding to the rise of ultra-processed foods (UPF) in human diets, and the related harms to population and planetary health. This paper presents a narrative review and synthesis of academic articles and international reports to critically examine (...)
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