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Introduction to the philosophy of science

New York: Oxford University Press (1989)

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  1. Science, society and rationality.David E. Cooper - 1995 - History of the Human Sciences 8 (2):109-115.
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  • Randomness and the justification of induction.Scott Campbell & James Franklin - 2004 - Synthese 138 (1):79 - 99.
    In 1947 Donald Cary Williams claimed in The Ground of Induction to have solved the Humean problem of induction, by means of an adaptation of reasoning first advanced by Bernoulli in 1713. Later on David Stove defended and improved upon Williams’ argument in The Rational- ity of Induction (1986). We call this proposed solution of induction the ‘Williams-Stove sampling thesis’. There has been no lack of objections raised to the sampling thesis, and it has not been widely accepted. In our (...)
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  • Popper's naturalized approach to the reduction of chemistry.Eric R. Scerri - 1998 - International Studies in the Philosophy of Science 12 (1):33 – 44.
    Sir Karl Popper is one of the few authors to have discussed the reduction of chemistry. His approach consists of what I term naturalistic reduction, which I suggest bears close similarities to the way in which scientists regard reduction. The present article aims to build on Popper's insights into the nature of reduction in science and more specifically to suggest an approach to characterizing a specific sense of the notion of approximate reduction in the context of chemistry. In the course (...)
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