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  1. Organic livestock production as viewed by Swedish farmers and organic initiators.Vonne Lund, Sven Hemlin & William Lockeretz - 2002 - Agriculture and Human Values 19 (3):255-268.
    Eleven organic and two conventionalSwedish livestock farmers and two initiators(non-farmers who took part in shaping earlyorganic livestock production in Sweden) wereinterviewed, using a semi-structured method.Respondents were selected through purposive andheterogeneous sampling with regard toconversion year, type of production, and sizeof farm. Conversion of the animal husbandrytook place between 1974 and 2000. All but twohad positive attitudes towards organiclivestock production and saw it as a wayforward for Swedish livestock production,although especially the latecomers did notperceive it as the only alternative. There wasa (...)
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  • The Psychology of Personal Constructs (an Excerpt).George A. Kelly - 1967 - In Donald Clayton Hildum (ed.), Language And Thought: An Enduring Problem In Psychology. London: : Van Nostrand,. pp. 37--44.
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  • Indigenous knowledge systems, the cognitive revolution, and agricultural decision making.Christina H. Gladwin - 1989 - Agriculture and Human Values 6 (3):32-41.
    Increasingly, it is accepted wisdom for agricultural scientists to get feedback from indigenous peoples—peasants—about new improved seeds and biotechnologies before their official release from the experiment station. What is not yet accepted wisdom is the importance of cognitive science to research on farmer decision making, especially of the type “Why don't they adopt.” In this paper, the impact of the cognitive revolution on models of farmer decision making is described, and decision making models before and after the cognitive revolution are (...)
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  • Understanding how farmers choose between organic and conventional production: Results from New Zealand and policy implications. [REVIEW]John R. Fairweather - 1999 - Agriculture and Human Values 16 (1):51-63.
    Research on organic farmers is popular but has seldom specifically focused on their motivations and decision making. Results based on detailed interviews with 83 New Zealand farmers (both organic and conventional) are presented by way of a decision tree that highlights elimination factors, motivations, and constraints against action. The results show the reasons that lie behind farmers' choices of farming methods and highlight the diversity of motivations for organic farming, identifying different types of organic and conventional farmers. Policies to encourage (...)
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  • Agents' perceptions of structure: How Illinois organic farmers view political, economic, social, and ecological factors. [REVIEW]Leslie A. Duram - 2000 - Agriculture and Human Values 17 (1):35-48.
    Various structural factors influenceorganic farmer decision-making. Analyses that combinestructure and agency provide an opportunity forunderstanding farmers' perceptions of the political,economic, and social ``world'' in which they operate.Rich conversational interviews, conducted with twentycertified organic farmers in Illinois and analyzedwith multiple qualitative methods, show how farmersmediate structural concerns. In addition to political,economic, and social structures, a fourth structure isneeded. Indeed these organic farmers emphasize theimportance of ecological factors in theirdecision-making. Within the perceived economic,political, social, and ecological structures, numeroustopics (i.e., marketing, policy, family, (...)
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  • Values of Farmers, Sustainability and Agricultural Policy.Ben Schoon & Rita Te Grotenhuis - 2000 - Journal of Agricultural and Environmental Ethics 12 (1):17-27.
    This article describes the feasibility of researchinto the relation between values of farmers andsustainability for the Dutch Ministry of Agricultureand the Dutch Federation of Agricultural andHorticultural Organisations.Firstly, a theoretical framework describes differentlevels of motivation behind conduct and choices. Itenables exploration and analysis of individualinterviews with small groups of conventional andecological farmers. The aim is to find out what theirbasic convictions regarding nature and sustainabilityare, and to analyze the relation between theseconvictions and the actual choices they make in theirfarming practice. The (...)
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