Switch to: Citations

Add references

You must login to add references.
  1. Phenomenology of Perception.Maurice Merleau-Ponty - 1962 - New York: Routledge. Edited by Donald A. Landes.
    Challenging and rewarding in equal measure, _Phenomenology of Perception_ is Merleau-Ponty's most famous work. Impressive in both scope and imagination, it uses the example of perception to return the body to the forefront of philosophy for the first time since Plato. Drawing on case studies such as brain-damaged patients from the First World War, Merleau-Ponty brilliantly shows how the body plays a crucial role not only in perception but in speech, sexuality and our relation to others.
    Download  
     
    Export citation  
     
    Bookmark   1011 citations  
  • Phenomenology of Perception.Maurice Merleau-Ponty - 1945 - New York: Routledge. Edited by Donald A. Landes.
    First published in 1945, Maurice Merleau-Ponty’s monumental _Phénoménologie de la perception _signalled the arrival of a major new philosophical and intellectual voice in post-war Europe. Breaking with the prevailing picture of existentialism and phenomenology at the time, it has become one of the landmark works of twentieth-century thought. This new translation, the first for over fifty years, makes this classic work of philosophy available to a new generation of readers. _Phenomenology of Perception _stands in the great phenomenological tradition of Husserl, (...)
    Download  
     
    Export citation  
     
    Bookmark   1069 citations  
  • Marked and unmarked: A choice between unequals in semiotic structure.Linda R. Waugh - 1982 - Semiotica 38 (3-4).
    Download  
     
    Export citation  
     
    Bookmark   15 citations  
  • The Great Chain of Being: A Study of the History of an Idea.Arthur O. Lovejoy - 1936 - Cambridge, Mass.,: Transaction Publishers.
    This is arguably the seminal work in historical andphilosophical analysis of the twentieth century.
    Download  
     
    Export citation  
     
    Bookmark   108 citations  
  • The Modern System of the Arts: A Study in the History of Aesthetics.Paul Oskar Kristeller - 1951 - Journal of the History of Ideas 12 (1/4):496.
    Download  
     
    Export citation  
     
    Bookmark   39 citations  
  • Making Sense of Taste.Carolyn Korsmeyer - 2002 - Hypatia 17 (3):283-286.
    Download  
     
    Export citation  
     
    Bookmark   20 citations  
  • An enquiry concerning human understanding.David Hume - 2000 - In Steven M. Cahn (ed.), Exploring Philosophy: An Introductory Anthology. New York, NY, United States of America: Oxford University Press USA. pp. 112.
    David Hume's Enquiry concerning Human Understanding is the definitive statement of the greatest philosopher in the English language. His arguments in support of reasoning from experience, and against the "sophistry and illusion"of religiously inspired philosophical fantasies, caused controversy in the eighteenth century and are strikingly relevant today, when faith and science continue to clash. The Enquiry considers the origin and processes of human thought, reaching the stark conclusion that we can have no ultimate understanding of the physical world, or indeed (...)
    Download  
     
    Export citation  
     
    Bookmark   687 citations  
  • Phenomenology of Perception.Aron Gurwitsch, M. Merleau-Ponty & Colin Smith - 1964 - Philosophical Review 73 (3):417.
    Download  
     
    Export citation  
     
    Bookmark   1219 citations  
  • The Order of Things, an Archaeology of the Human Sciences.Michel Foucault - 1970 - Science and Society 35 (4):490-494.
    Download  
     
    Export citation  
     
    Bookmark   682 citations  
  • What's cooking?Priscilla Parkhurst Ferguson & Sharon Zukin - 1995 - Theory and Society 24 (2):193-199.
    Download  
     
    Export citation  
     
    Bookmark   1 citation  
  • Purity and Danger: An Analysis of Concepts of Pollution and Taboo.Professor Mary Douglas - 2002 - Routledge.
    Download  
     
    Export citation  
     
    Bookmark   219 citations  
  • Making sense of taste: food & philosophy.Carolyn Korsmeyer - 1999 - Ithaca, NY: Cornell University Press.
    Korsmeyer (philosophy, State U. of New York-Buffalo) disagrees with the centuries of philosophers before her that taste is beneath the dignity of the field. She explores how it gained such a low esteem, parallels between notions of aesthetic and gustatory taste, how the sense works scientifically, the multiple components of the experience, its various meanings in art and literature, and its sacred dimension. Annotation copyrighted by Book News, Inc., Portland, OR.
    Download  
     
    Export citation  
     
    Bookmark   20 citations  
  • The Civilizing Process.Norbert Elias - 1939/1969 - New York: Urizen Books.
    The Civilizing Process stands out as Norbert Elias' greatest work, tracing the 'civilizing' of manners and personality in Western Europe since the Middle Ages, and showing how this was related to the formation of states and the monopolization of power within them. It comprises the two volumes originally published in English as The History of Manners and State Formation and Civilization, now, in a single volume, the book is restored to its original format and made available world-wide to a new (...)
    Download  
     
    Export citation  
     
    Bookmark   139 citations  
  • Critique of Practical Reason.Immanuel Kant (ed.) - 1788 - New York,: Hackett Publishing Company.
    With this volume, Werner Pluhar completes his work on Kant's three Critiques, an accomplishment unique among English language translators of Kant. At once accurate, fluent, and accessible, Pluhar's rendition of the Critique of Practical Reason meets the standards set in his widely respected translations of the Critique of Judgement (1987) and the Critique of Pure Reason (1996).
    Download  
     
    Export citation  
     
    Bookmark   541 citations  
  • The Use of Pleasure.Michel Foucault & Robert Hurley - 1985
    Download  
     
    Export citation  
     
    Bookmark   95 citations  
  • Michel Foucault's Archaeology of Scientific Reason: Science and the History of Reason.Gary Gutting - 1989 - New York: Cambridge University Press.
    This book is an important introduction to the critical interpretation of the work of the major French thinker Michel Foucault. Through comprehensive and detailed analyses of such important texts as The History of Madness in the Age of Reason, The Birth of the Clinic, The Order of Things, and The Archaeology of Knowledge, Professor Gutting provides a lucid exposition of Foucault's 'archaeological' approach to the history of thought - a method for uncovering the 'unconscious' structures that set boundaries on the (...)
    Download  
     
    Export citation  
     
    Bookmark   43 citations  
  • The Great Cat Massacre and Other Episodes in French Cultural History.Robert Darnton - 1986 - Diderot Studies 22:216-217.
    Download  
     
    Export citation  
     
    Bookmark   28 citations  
  • Critique of Pure Reason.I. Kant - 1787/1998 - Philosophy 59 (230):555-557.
    Download  
     
    Export citation  
     
    Bookmark   1707 citations  
  • The Interpretation of Cultures.Clifford Geertz - 2017
    Download  
     
    Export citation  
     
    Bookmark   776 citations  
  • Thick Description: Towards an Interpretive Theory of Culture.Clifford Geertz - 1973 - In The Interpretation of Cultures. Basic Books.
    Download  
     
    Export citation  
     
    Bookmark   726 citations  
  • The Great Chain of Being: A Study of the History of an Idea.A. O. Lovejoy - 1937 - Mind 46 (183):400-405.
    Download  
     
    Export citation  
     
    Bookmark   83 citations  
  • The Sociology of Art.Arnold Hauser & Kenneth J. Northcott - 1985 - Science and Society 49 (1):84-90.
    Download  
     
    Export citation  
     
    Bookmark   9 citations  
  • Books received. [REVIEW]Paul O. Kristeller - 1951 - Journal of the History of Ideas 12 (1/4):472.
    Download  
     
    Export citation  
     
    Bookmark   1 citation  
  • Sorting Things out: Classification and Its Consequences.Geoffrey C. Bowker & Susan Leigh Star - 2001 - Journal of the History of Biology 34 (1):212-214.
    Download  
     
    Export citation  
     
    Bookmark   308 citations