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  1. Judgment Under Uncertainty: Heuristics and Biases.Daniel Kahneman, Paul Slovic & Amos Tversky (eds.) - 1982 - Cambridge University Press.
    The thirty-five chapters in this book describe various judgmental heuristics and the biases they produce, not only in laboratory experiments but in important...
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  • The multisensory perception of flavor.Malika Auvray & Charles Spence - 2008 - Consciousness and Cognition 17 (3):1016-1031.
    Following on from ecological theories of perception, such as the one proposed by [Gibson, J. J. . The senses considered as perceptual systems. Boston: Houghton Mifflin] this paper reviews the literature on the multisensory interactions underlying the perception of flavor in order to determine the extent to which it is really appropriate to consider flavor perception as a distinct perceptual system. We propose that the multisensory perception of flavor may be indicative of the fact that the taxonomy currently used to (...)
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  • (1 other version)Is vision continuous with cognition?: The case for cognitive impenetrability of visual perception.Zenon Pylyshyn - 1999 - Behavioral and Brain Sciences 22 (3):341-365.
    Although the study of visual perception has made more progress in the past 40 years than any other area of cognitive science, there remain major disagreements as to how closely vision is tied to general cognition. This paper sets out some of the arguments for both sides and defends the position that an important part of visual perception, which may be called early vision or just vision, is prohibited from accessing relevant expectations, knowledge and utilities - in other words it (...)
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  • The influence of color on the taste perception of carbonated water preparations.Arnold Hyman - 1983 - Bulletin of the Psychonomic Society 21 (2):145-148.
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