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  1. Food security and biodiversity: can we have both? An agroecological analysis. [REVIEW]Michael Jahi Chappell & Liliana A. LaValle - 2011 - Agriculture and Human Values 28 (1):3-26.
    We present an extensive literature review exploring the relationships between food insecurity and rapid biodiversity loss, and the competing methods proposed to address each of these serious problems. Given a large and growing human population, the persistence of widespread malnutrition, and the direct and significant threats the expanding agricultural system poses to biodiversity, the goals of providing universal food security and protecting biodiversity seem incompatible. Examining the literature shows that the current agricultural system already provides sufficient food on a worldwide (...)
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  • Culture of Disengagement in Engineering Education.Erin A. Cech - 2014 - Science, Technology, and Human Values 39 (1):42-72.
    Much has been made of the importance of training ethical, socially conscious engineers, but does US engineering education actually encourage neophytes to take seriously their professional responsibility to public welfare? Counter to such ideals of engagement, I argue that students’ interest in public welfare concerns may actually decline over the course of their engineering education. Using unique longitudinal survey data of students at four colleges, this article examines (a) how students’ public welfare beliefs change during their engineering education, (b) whether (...)
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  • The incompatibility of neoliberal university structures and interdisciplinary knowledge: A feminist slow scholarship critique.Brita Bergland - 2018 - Educational Philosophy and Theory 50 (11):1031-1036.
    This paper argues that two fundamentally incompatible shifts are taking place in higher education institutions in the UK, and beyond: Firstly, there is a move towards appreciation of, and focus on, interdisciplinary teaching, learning and research. Secondly, the university institution is undergoing neoliberal reforms, in the spirit of New Public Management. It is argued that the latter leads to an intensification of pressures to specialise into increasingly narrow disciplinary niches, which in terms is detrimental to the possibilities for interdisciplinary cooperation. (...)
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  • Food Sovereignty, Agroecology and Biocultural Diversity: Constructing and Contesting Knowledge.Michel P. Pimbert - 2017 - Routledge.
    "Earthscan from Routledge"--Front cover.
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  • Can agroecology and CRISPR mix? The politics of complementarity and moving toward technology sovereignty.Maywa Montenegro de Wit - 2022 - Agriculture and Human Values 39 (2):733-755.
    Can gene editing and agroecology be complementary? Various formulations of this question now animate debates over the future of food systems, including in the UN Committee on World Food Security and at the UN Food Systems Summit. Previous analyses have discussed the risks of gene editing for agroecosystems, smallholders, and the concentration of wealth by and for agro-industry. This paper takes a different approach, unpacking the epistemic, socioeconomic, and ontological politics inherent in complementarity. I ask: How is complementarity understood? Who (...)
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  • New Directions in Interdisciplinarity: Broad, Deep, and Critical.Carl Mitcham & Robert Frodeman - 2007 - Bulletin of Science, Technology and Society 27 (6):506-514.
    Aristotle launched Western knowledge on a trajectory toward disciplinarity that continues to this day. But is the knowledge management project that began with Aristotle adequate for the age of Google? Perhaps an undisciplined discourse more evocative of Plato can help us constitute new, more relevant inter- and transdisciplinary forms of knowledge. This article explores the history of disciplinarity and interdisciplinarity, arguing for a new, critical form of interdisciplinarity that moves beyond the academy into dialogue with the public and private sectors. (...)
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  • Big Data in food and agriculture.Irena Knezevic & Kelly Bronson - 2016 - Big Data and Society 3 (1).
    Farming is undergoing a digital revolution. Our existing review of current Big Data applications in the agri-food sector has revealed several collection and analytics tools that may have implications for relationships of power between players in the food system. For example, Who retains ownership of the data generated by applications like Monsanto Corproation's Weed I.D. “app”? Are there privacy implications with the data gathered by John Deere's precision agricultural equipment? Systematically tracing the digital revolution in agriculture, and charting the affordances (...)
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  • Academic Capitalism.Edward J. Hackett - 2014 - Science, Technology, and Human Values 39 (5):635-638.
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  • Automating Agroecology: How to Design a Farming Robot Without a Monocultural Mindset?Lenora Ditzler & Clemens Driessen - 2022 - Journal of Agricultural and Environmental Ethics 35 (1):1-31.
    Robots are widely expected—and pushed—to transform open-field agriculture, but these visions remain wedded to optimizing monocultural farming systems. Meanwhile there is little pull for automation from ecology-based, diversified farming realms. Noting this gap, we here explore the potential for robots to foster an agroecological approach to crop production. The research was situated in The Netherlands within the case of _pixel cropping_, a nascent farming method in which multiple food and service crops are planted together in diverse assemblages employing agroecological practices (...)
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  • Interdisciplinarity: History, Theory, and Practice.Julie Thompson Klein - 1992 - Journal for General Philosophy of Science / Zeitschrift für Allgemeine Wissenschaftstheorie 23 (1):200-204.
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  • University Administrators, Agricultural Biotechnology, and Academic Capitalism.Leland Glenna, William Lacy, Rick Welsh & Dina Biscotti - 2007 - Sociological Quarterly 48 (1):141-63.
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  • Close Enough but Not Too Far.Rick Welsh, Leland Glenna, William Lacy & Dina Biscotti - 2008 - Research Policy 37 (10):1854-64.
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