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  1. Rethinking the senses and their interactions: the case for sensory pluralism.Matthew Fulkerson - 2014 - Frontiers in Psychology 5:120861.
    I argue for sensory pluralism. This is the view that there are many forms of sensory interaction and unity, and no single category that classifies them all. In other words, sensory interactions do not form a single natural kind. This view suggests that how we classify sensory systems (and the experiences they generate) partly depends on our explanatory purposes. I begin with a detailed discussion of the issue as it arises for our understanding of thermal perception, followed by a general (...)
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  • Which Causes of an Experience are also Objects of the Experience?Tomasz Budek & Katalin Farkas - 2014 - In Berit Brogaard (ed.), Does Perception Have Content? New York, NY: Oup Usa. pp. 351-370.
    It is part of the phenomenology of perceptual experiences that objects seem to be presented to us. The first guide to objects is their perceptual presence. Further reflection shows that we take the objects of our perceptual experiences to be among the causes of our experiences. However, not all causes of the experience are also objects of the experience. This raises the question indicated in the title of this paper. We argue that taking phenomenal presence as the guide to the (...)
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  • Non sense-specific perception and the distinction between the senses.Louise Richardson - 2014 - Res Philosophica 91 (2):215-239.
    How should interaction between the senses affect thought about them? I try to capture some ways in which non sense-specific perception might be thought to make it impossible or pointless or explanatorily idle to distinguish between senses. This task is complicated by there being more than one view of the nature of the senses, and more than one kind of non sense-specific perception. I argue, in particular, that provided we are willing to forgo certain assumptions about, for instance, the relationship (...)
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  • Flavour, Taste and Smell.Louise Richardson - 2013 - Mind and Language 28 (3):322-341.
    I consider the role of psychology and other sciences in telling us about our senses, via the issue of whether empirical findings show us that flavours are perceived partly with the sense of smell. I argue that scientific findings do not establish that we're wrong to think that flavours are just tasted. Non-naturalism, according to which our everyday conception of the senses does not involve empirical commitments of a kind that could be corrected by empirical findings is, I suggest, a (...)
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  • Neither touch nor vision: sensory substitution as artificial synaesthesia?Mirko Farina - 2013 - Biology and Philosophy 28 (4):639-655.
    Block (Trends Cogn Sci 7:285–286, 2003) and Prinz (PSYCHE 12:1–19, 2006) have defended the idea that SSD perception remains in the substituting modality (auditory or tactile). Hurley and Noë (Biol Philos 18:131–168, 2003) instead argued that after substantial training with the device, the perceptual experience that the SSD user enjoys undergoes a change, switching from tactile/auditory to visual. This debate has unfolded in something like a stalemate where, I will argue, it has become difficult to determine whether the perception acquired (...)
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  • Perception and Multimodality.Casey O'Callaghan - 2012 - In Eric Margolis, Richard Samuels & Stephen P. Stich (eds.), The Oxford Handbook of Philosophy of Cognitive Science. Oxford University Press.
    Philosophers and cognitive scientists of perception by custom have investigated individual sense modalities in relative isolation from each other. However, perceiving is, in a number of respects, multimodal. The traditional sense modalities should not be treated as explanatorily independent. Attention to the multimodal aspects of perception challenges common assumptions about the content and phenomenology of perception, and about the individuation and psychological nature of sense modalities. Multimodal perception thus presents a valuable opportunity for a case study in mature interdisciplinary cognitive (...)
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  • Individuating the Senses.Fiona Macpherson - 2011 - In The Senses: Classic and Contemporary Philosophical Perspectives. Oxford University Press USA.
    The senses, or sensory modalities, constitute the different ways we have of perceiving the world, such as seeing, hearing , touching, tasting, and smelling. But what makes the senses different? How many senses are there? How many could there be? Wha t interaction takes place between the senses? This introduction is a guide to thinking about these questions.
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  • Taxonomising the Senses.Fiona Macpherson - 2011 - Philosophical Studies 153 (1):123-142.
    I argue that we should reject the sparse view that there are or could be only a small number of rather distinct senses. When one appreciates this then one can see that there is no need to choose between the standard criteria that have been proposed as ways of individuating the senses—representation, phenomenal character, proximal stimulus and sense organ—or any other criteria that one may deem important. Rather, one can use these criteria in conjunction to form a fine-grained taxonomy of (...)
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  • Common sense about qualities and senses.Peter W. Ross - 2008 - Philosophical Studies 138 (3):299 - 316.
    There has been some recent optimism that addressing the question of how we distinguish sensory modalities will help us consider whether there are limits on a scientific understanding of perceptual states. For example, Block has suggested that the way we distinguish sensory modalities indicates that perceptual states have qualia which at least resist scientific characterization. At another extreme, Keeley argues that our common-sense way of distinguishing the senses in terms of qualitative properties is misguided, and offers a scientific eliminativism about (...)
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  • Phenomenology: What’s AI got to do with it?Alessandra Buccella & Alison A. Springle - 2023 - Phenomenology and the Cognitive Sciences 22 (3):621-636.
    Nowadays, philosophers and scientists tend to agree that, even though human and artificial intelligence work quite differently, they can still illuminate aspects of each other, and knowledge in one domain can inspire progress in the other. For instance, the notion of “artificial” or “synthetic” phenomenology has been gaining some traction in recent AI research. In this paper, we ask the question: what (if anything) is the use of thinking about phenomenology in the context of AI, and in particular machine learning? (...)
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  • Why does it matter to individuate the senses: A Brentanian approach.Guillaume Fréchette - 2023 - European Journal of Philosophy 31 (2):413-430.
    How do we individuate the senses, what exactly do we do when we do so, and why does it matter? In the following article, I propose a general answer to these related questions based on Franz Brentano's views on the senses. After a short survey of various answers offered in the recent literature on the senses, I distinguish between two major ways of answering this question, causally and descriptively, arguing that only answers giving priority to description and to the classification (...)
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  • Sensory Substitution and Augmentation: An Introduction.Fiona Macpherson - 2018 - In Sensory Substitution and Augmentation. Oxford: Proceedings of the British Academy, Oxford University Press.
    It is hoped that modern sensory substitution and augmentation devices will be able to replace or expand our senses. But to what extent has this been achieved to date? To what extent are the experiences created by sensory substitution devices like the sensory experiences that we are trying to replace? To what extent can we augment people’s senses providing them with new information and new experiences? The first aim of this introduction is to delve deeply into this question to discover (...)
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  • Sensory modalities and novel features of perceptual experiences.Douglas C. Wadle - 2020 - Synthese 198 (10):9841-9872.
    Is the flavor of mint reducible to the minty smell, the taste, and the menthol-like coolness on the roof of one’s mouth, or does it include something over and above these—something not properly associated with any one of the contributing senses? More generally, are there features of perceptual experiences—so-called novel features—that are not associated with any of our senses taken singly? This question has received a lot of attention of late. Yet surprisingly little attention has been paid to the question (...)
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  • Cognitive self-management requires the phenomenal registration of intrinsic state properties.Frederic Peters - 2020 - Philosophical Studies 177 (4):1113-1135.
    Cognition is not, and could not possibly be, entirely representational in character. There is also a phenomenal form of cognitive expression that registers the intrinsic properties of mental states themselves. Arguments against the reality of this intrinsic phenomenal dimension to mental experience have focused either on its supposed impossibility, or secondly, the non-appearance of any such qualities to introspection. This paper argues to the contrary, that the registration of cognitive state properties does take place independently of representational content; and necessarily (...)
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  • Smelling objects.Becky Millar - 2019 - Synthese 196 (10):4279-4303.
    Objects are central to perception and our interactions with the world. We perceive the world as parsed into discrete entities that instantiate particular properties, and these items capture our attention and shape how we interact with the environment. Recently there has been some debate about whether the sense of smell allows us to perceive odours as discrete objects, with some suggesting that olfaction is aspatial and doesn’t allow for object-individuation. This paper offers two empirically tractable criteria for assessing whether particular (...)
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  • A Proprioceptive Account of the Senses.John O'Dea - 2011 - In Fiona Macpherson (ed.), The Senses: Classic and Contemporary Philosophical Perspectives. Oxford University Press USA.
    Representationalist theories of sensory experience are often thought to be vulnerable to the existence of apparently non-representational differences between experiences in different sensory modalities. Seeing and hearing seem to differ in their qualia, quite apart from what they represent. The origin of this idea is perhaps Grice’s argument, in “Some Remarks on the Senses,” that the senses are distinguished by “introspectible character.” In this chapter I take the Representationalist side by putting forward an account of sense modalities which is consistent (...)
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  • What kinds of kind are the senses?Brian L. Keeley - unknown
    In Western common sense, one speaks of there being five human senses, a claim apparently challenged by the biological and psychological sciences. Part of this challenge comes in the form of claiming the existence of additional senses. Part of the challenge comes from positing multiple senses where common sense only speaks of one, such as with the fractionation of “touch” into pressure and temperature senses. One conceptual difficulty in thinking about the number and division of senses is that it's not (...)
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  • Sniffing and smelling.Louise Richardson - 2013 - Philosophical Studies 162 (2):401-419.
    In this paper I argue that olfactory experience, like visual experience, is exteroceptive: it seems to one that odours, when one smells them, are external to the body, as it seems to one that objects are external to the body when one sees them. Where the sense of smell has been discussed by philosophers, it has often been supposed to be non-exteroceptive. The strangeness of this philosophical orthodoxy makes it natural to ask what would lead to its widespread acceptance. I (...)
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  • The unity of haptic touch.Matthew Fulkerson - 2011 - Philosophical Psychology 24 (4):493 - 516.
    Haptic touch is an inherently active and exploratory form of perception, involving both coordinated movements and an array of distinct sensory receptors in the skin. For this reason, some have claimed that haptic touch is not a single sense, but rather a multisensory collection of distinct sensory systems. Though this claim is often made, it relies on what I regard as a confused conception of multisensory interaction. In its place, I develop a nuanced hierarchy of multisensory involvement. According to this (...)
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  • Making sense of mirror neurons.Lawrence Shapiro - 2009 - Synthese 167 (3):439 - 456.
    The discovery of mirror neurons has been hailed as one of the most exciting developments in neuroscience in the past few decades. These neurons discharge in response to the observation of others’ actions. But how are we to understand the function of these neurons? In this paper I defend the idea that mirror neurons are best conceived as components of a sensory system that has the function to perceive action. In short, mirror neurons are part of a hitherto unrecognized “sixth (...)
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  • On the concept of a sense.Richard Gray - 2005 - Synthese 147 (3):461-475.
    Keeley has recently argued that the philosophical issue of how to analyse the concept of a sense can usefully be addressed by considering how scientists, and more specifically neuroethologists, classify the senses. After briefly outlining his proposal, which is based on the application of an ordered set of individually necessary and jointly sufficient conditions for modality differentiation, I argue, by way of two complementary counterexamples, that it fails to account fully for the way the senses are in fact individuated in (...)
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  • Experiencing things together: What is the problem?Peter Baumann - 2007 - Erkenntnis 66 (1-2):9 - 26.
    Suppose someone hears a loud noise and at the same time sees a yellow flash. It seems hard to deny that the person can experience loudness and yellowness together. However, since loudness is experienced by the auditory sense whereas yellowness is experienced by the visual sense it also seems hard to explain how.
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