Results for 'tomato'

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  1. Tomato Leaf Diseases Classification using Deep Learning.Mohammed F. El-Habibi & Samy S. Abu-Naser - 2024 - International Journal of Academic Information Systems Research (IJAISR) 8 (4):73-80.
    Abstract: Tomatoes are among the most popular vegetables in the world due to their frequent use in many dishes, which fall into many varieties in common and traditional foods, and due to their rich ingredients such as vitamins and minerals, so they are frequently used on a daily basis, When we focus our attention on this vegetable, we must also focus and take into consideration the diseases that affect this vegetable, a deep learning model that classifies tomato diseases has (...)
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  2. Type of Tomato Classification Using Deep Learning.Mahmoud A. Alajrami & Samy S. Abu-Naser - 2020 - International Journal of Academic Pedagogical Research (IJAPR) 3 (12):21-25.
    Abstract: Tomatoes are part of the major crops in food security. Tomatoes are plants grown in temperate and hot regions of South American origin from Peru, and then spread to most countries of the world. Tomatoes contain a lot of vitamin C and mineral salts, and are recommended for people with constipation, diabetes and patients with heart and body diseases. Studies and scientific studies have proven the importance of eating tomato juice in reducing the activity of platelets in diabetics, (...)
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  3. Developing an Expert System to Diagnose Tomato Diseases.Mohanad H. Al-Qadi, Mohammed F. El-Habibi, Mosa M. M. Megdad, Mohammed J. A. AlQatrawi, Raed Z. Sababa & Samy S. Abu-Naser - 2022 - International Journal of Academic Engineering Research (IJAER) 6 (5):34-40.
    There is no doubt that tomato diseases are one of the important reasons that destroy the tomato plant and its crops. This leads to clear damage to these plants and they become inedible. Discovering these diseases after a good step for proper and correct treatment. Determining the treatment with high accuracy depends on the method used in the diagnosis. Correctly, expert systems can greatly help to avoid damage to these plants. The expert system diagnoses tomato disease correctly (...)
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  4. Exploring the integration of business and CSR perspectives in smallholder sourcing: black soybean in Indonesia and tomato in India.Vincent Blok, A. Sjauw-Koen-Fa & O. Omta - 2018 - Journal for Agribusiness in Developing and Emerging Economies 4 (8):656-677.
    Purpose – The purpose of this paper is to assess the impact of smallholder supply chains on sustainable sourcing to answer the question how food and agribusiness multinationals can best include smallholders in their sourcing strategies and take social responsibility for large-scale sustainable and more equitable supply. A sustainable smallholder sourcing model with a list of critical success factors (CSFs) has been applied on two best-practise cases. In this model, business and corporate social responsibility perspectives are integrated. Design/methodology/approach – The (...)
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  5. The Role of Consciousness in Grasping and Understanding.David Bourget - 2017 - Philosophy and Phenomenological Research 95 (2):285-318.
    One sometimes believes a proposition without grasping it. For example, a complete achromat might believe that ripe tomatoes are red without grasping this proposition. My aim in this paper is to shed light on the difference between merely believing a proposition and grasping it. I focus on two possible theories of grasping: the inferential theory, which explains grasping in terms of inferential role, and the phenomenal theory, which explains grasping in terms of phenomenal consciousness. I argue that the phenomenal theory (...)
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  6. Classification of A few Fruits Using Deep Learning.Mohammed Alkahlout, Samy S. Abu-Naser, Azmi H. Alsaqqa & Tanseem N. Abu-Jamie - 2022 - International Journal of Academic Engineering Research (IJAER) 5 (12):56-63.
    Abstract: Fruits are a rich source of energy, minerals and vitamins. They also contain fiber. There are many fruits types such as: Apple and pears, Citrus, Stone fruit, Tropical and exotic, Berries, Melons, Tomatoes and avocado. Classification of fruits can be used in many applications, whether industrial or in agriculture or services, for example, it can help the cashier in the hyper mall to determine the price and type of fruit and also may help some people to determining whether a (...)
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  7. Perception and the Reach of Phenomenal Content.Tim Bayne - 2009 - Philosophical Quarterly 59 (236):385-404.
    The phenomenal character of perceptual experience involves the representation of colour, shape and motion. Does it also involve the representation of high-level categories? Is the recognition of a tomato as a tomato contained within perceptual phenomenality? Proponents of a conservative view of the reach of phenomenal content say ’No’, whereas those who take a liberal view of perceptual phenomenality say ’Yes’. I clarify the debate between conservatives and liberals, and argue in favour of the liberal view that high-level (...)
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  8. Does the Rich Content View of Experience Matter?Adam Pautz - manuscript
    Does it matter whether we perceptually represent tomato-hood?
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  9. From P-Zombies to Substance Dualism.Perry Hendricks - forthcoming - Journal of Consciousness Studies.
    P-zombies are creatures that are physically (functionally, behaviorally) like you and I and yet lack phenomenal consciousness. If such creatures are possible, it’s (typically) taken to show property dualism is true: phenomenal consciousness isn’t reducible to—nor does it supervene on—physical states. If inverted qualia are possible, it’s possible that you and I have identical physical states and yet you see tomatoes as green and I see tomatoes as red. If this is the case, then (again) property dualism is (typically) taken (...)
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  10. How Does Colour Experience Represent the World?Adam Pautz - 2017 - In Derek Brown & Fiona Macpherson (eds.), Routledge Handbook of Philosophy of Colour. New York: Routledge.
    Many favor representationalism about color experience. To a first approximation, this view holds that experiencing is like believing. In particular, like believing, experiencing is a matter of representing the world to be a certain way. Once you view color experience along these lines, you face a big question: do our color experiences represent the world as it really is? For instance, suppose you see a tomato. Representationalists claim that having an experience with this sensory character is necessarily connected with (...)
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  11. Perception and ordinary objects.Alex Byrne - 2018 - In Javier Cumpa & Bill Brewer (eds.), The Nature of Ordinary Objects. New York: Cambridge University Press.
    The paper argues -- against the standard view in metaphysics -- that the existence of ordinary objects like tomatoes is (near-enough) established by the fact that such things are apparently encountered in perception.
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  12. Understanding Evans.Rick Grush - manuscript
    This paper is largely exegetical/interpretive. My goal is to demonstrate that some criticisms that have been leveled against the program Gareth Evans constructs in The Varieties of Reference (Evans 1980, henceforth VR) misfire because they are based on misunderstandings of Evans’ position. First I will be discussing three criticisms raised by Tyler Burge (Burge, 2010). The first has to do with Evans’ arguments to the effect that a causal connection between a belief and an object is insufficient for that belief (...)
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  13. (1 other version)The Subject is Qualia.Robert F. Allen - manuscript
    Things strike me in a variety ways. F and F# sound slightly different, ripe and unripe tomatoes neither look nor taste nor smell the same, and silk feels smoother than corduroy. In each case, I distinguish an experience of something on the basis of what it is like to be its subject. That is to say, in philosophical parlance, if not quite the vernacular, its “quale,” leads me to categorize it and, thus, respond appropriately to its stimulus. The function of (...)
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  14. A Physicalist Solution to the Explanatory Gap.Yanssel Garcia - 2021 - Dissertation, University of Rochester
    As substance dualism fell out of favor, philosophers became increasingly interested in making sense of mind in purely physicalist terms. Along the way, the physicalist project has hit a few snags. Perhaps the most popular challenge was presented by Frank Jackson’s Mary’s Room thought experiment, wherein Mary, a brilliant color scientist, comes to know all of the physical facts about color whilst confined to a black-and-white room. Once released, Mary is presented with a ripe tomato. The intuition is that (...)
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  15. Multisensory Consciousness and Synesthesia.Berit Brogaard & Elijah Chudnoff - 2020 - In Berit Brogaard & Elijah Chudnoff (eds.), Routledge Handbook of Consciousness. Routledge. pp. 322-336.
    This chapter distinguishes between two kinds of ordinary multisensory experience that go beyond mere co-consciousness of features (e.g., the experience that results from concurrently hearing a sound in the hallway and seeing the cup on the table). In one case, a sensory experience in one modality creates a perceptual demonstrative to whose referent qualities are attributed in another sensory modality. For example, when you hear someone speak, auditory experience attributes audible qualities to a seen event, a person’s speaking motions. The (...)
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