In this volume, a range of high-profile researchers in philosophy of mind, philosophy of cognitive science, and empirical cognitive science, critically engage with Clark's work across the themes of: Extended, Embodied, Embedded, Enactive, and Affective Minds; Natural Born Cyborgs; and Perception, Action, and Prediction. Daniel Dennett provides a foreword on the significance of Clark's work, and Clark replies to each section of the book, thus advancing current literature with original contributions that will form the basis for new discussions, debates and (...) directions in the discipline. (shrink)

Pain is often used as the paradigmatic example of a phenomenal kind with a phenomenal quality common and unique to its instantiations. Philosophers have intensely discussed the relation between the subjective feeling, which unites pains and distinguishes them from other experiences, and the phenomenal properties of sensory, affective, and evaluative character along which pains typically vary. At the center of this discussion is the question whether the phenomenal properties prove necessary and/or sufficient for pain. In the empirical literature, sensory, affective, (...) and evaluative properties have played a decisive role in the investigation of psychophysical correspondence and clinical diagnostics. This paper addresses the outlined philosophical and empirical issues from a new perspective by constructing amultidimensional phenomenal spacefor pain. First, the paper will construe the phenomenal properties of pains in terms of a property space whosestructurereflects phenomenal similarities and dissimilarities by means of spatial distance. Second, philosophical debates on necessary and sufficient properties are reconsidered in terms of whether there is a phenomenal space formed of dimensions along which all and only pains vary. It is concluded that there is no space of this kind and, thus, that pain constitutes aprimitivephenomenal kind that cannot be analyzed entirely in terms of its varying phenomenal properties. Third, the paper addresses theutilityof continued reference to pain and its phenomenal properties in philosophical and scientific discourses. It is argued that numerous insights into the phenomenal structure of pain can be gained that have thus far received insufficient attention. (shrink)

According to pure imperativism, pain experiences are experiences of a specific phenomenal type that are entirely constituted by imperative content. As their primary argument, proponents of imperativism rely on the biological role that pain experiences fulfill, namely, the motivation of actions whose execution ensures the normal functioning of the body. In the paper, I investigate which specific types of action are of relevance for an imperative interpretation and how close their link to pain experiences actually is. I argue that, although (...) imperative theories constitute an apparently promising version of strong intentionalism, they cannot provide an imperative content that meets their own criteria of both sufficiency and necessity. I further argue that this issue cannot be solved by impure imperative theories either. (shrink)

Bodily sensations, such as pain, hunger, itches, or sexual feelings, are commonly characterized in terms of their phenomenal character. In order to account for this phenomenal character, many philosophers adopt strong representationalism. According to this view, bodily sensations are essentially and entirely determined by an intentional content related to particular conditions of the body. For example, pain would be nothing more than the representation of actual or potential tissue damage. In order to motivate and justify their view, strong representationalists often (...) appeal to the reliable causal covariance between bodily sensations and certain kinds of bodily conditions or to the corresponding biological function that these bodily sensations are supposed to fulfill. In this paper, I argue on the basis of recent empirical research that arguments from reliable causal covariance and biological function cannot motivate the introduction of corresponding intentional content. In particular, I argue that bodily sensations are caused by a heterogeneous class of physiological and psychological factors and their biological functions are too diverse to be reduced to the representation of a particular bodily condition. Responses are available to strong representationalists, but they either require substantial alterations to their core assumptions or incur a significant empirical burden. (shrink)

It is often claimed that the greatest value of the Bayesian framework in cognitive science consists in its unifying power. Several Bayesian cognitive scientists assume that unification is obviously linked to explanatory power. But this link is not obvious, as unification in science is a heterogeneous notion, which may have little to do with explanation. While a crucial feature of most adequate explanations in cognitive science is that they reveal aspects of the causal mechanism that produces the phenomenon to be (...) explained, the kind of unification afforded by the Bayesian framework to cognitive science does not necessarily reveal aspects of a mechanism. Bayesian unification, nonetheless, can place fruitful constraints on causal–mechanical explanation. 1 Introduction2 What a Great Many Phenomena Bayesian Decision Theory Can Model3 The Case of Information Integration4 How Do Bayesian Models Unify?5 Bayesian Unification: What Constraints Are There on Mechanistic Explanation?5.1 Unification constrains mechanism discovery5.2 Unification constrains the identification of relevant mechanistic factors5.3 Unification constrains confirmation of competitive mechanistic models6 ConclusionAppendix. (shrink)

Barbara Montero considers whether or not we are able to remember what pain feels like. In order to properly answer this question, she introduces a new type of memory called 'qualitative memory', which seems common to exteroceptive sensations. Having concluded that there is arguably no qualitative memory for pain and other bodily sensations, Montero considers possible philosophical implications for areas including rational choice-making and empathy. In addressing the relationship between pain and memory, the paper raises an issue that has not (...) received much attention and indicates various interesting fields of research for which the apparent inability to remember pain might prove relevant. My comment primarily focuses on the core concepts of pain and qualitative memory which are foundational for the paper. I argue that a deeper engagement with some key aspects of these concepts is necessary. A more fine-grained discussion could have made Montero's argument more convincing. (shrink)

What would be an adequate theory of social understanding? In the last decade, the philosophical debate has focused on Theory Theory, Simulation Theory and Interaction Theory as the three possible candidates. In the following, we look carefully at each of these and describe its main advantages and disadvantages. Based on this critical analysis, we formulate the need for a new account of social understanding. We propose the Person Model Theory as an independent new account which has greater explanatory power compared (...) to the existing theories. (shrink)

Introduction: Sexual harassment involves an assortment of coercive behaviors, including physical force, intimidation, and various forms of compulsion, including verbal harassment and forced penetration [1]. Sexual abuse can happen to both men and women. In the United Kingdom(UK), the problem of child sexual abuse (CSA) has epidemic proportions and is a global public health issue [2]. 53,874 incidents were reported under the 2012 Protection of Children from Sexual Offences Act as of 2021 [3]. to their ignorance about puberty, sexuality, and (...) fundamental human biological changes, adolescents have a very difficult time addressing their SRH demands. These underlying causes contribute to high rates of teen pregnancy, STIs, sexual assault, poor negotiating skills, forced marriage, and high fertility rates [4]. -/- Methods: The study used a quantitative technique and a descriptive cross-sectional design. Students at Jahangir Nagar University and the American International University of Bangladesh were the intended target group. Jahangir Nagar University and American International University of Bangladesh served as the study locations. The six-month trial period ran from January 2022 through June 2022. For this investigation, primary sources of data were used. The study unit was the individual student. Non-probability (purposive) sampling techniques were used for the investigation. -/- Results: The majority of survey participants (N=81) 62.2% were aged between 19 and 21 years old, and there was a statistically significant difference in age between students at public and private universities. None of our study participants suffered from any kind of sexual abuse, though they mentioned hearing about it. Regarding the view of sexual abuse, public universities 23% of those polled claimed sexual abuse as a justification for sharing inappropriate photos. At private universities, the response rate for crude jokes is 32.5%. Only the least number of public (2%) and private university (10%) students took part in sexual abuse-related awareness or training programs. Regarding the rights to receive training for prevention and safeguarding from sexual abuse, only 28% of the public and 40% of the private university students replied in affirmative. -/- Conclusion: Sexual harassment is a sensitive issue, though due to various reasons, the rate of reporting and providing justice to the victims is delayed all over the world including Bangladesh. There social, religious, and policy lacking in this context. -/- . (shrink)

The theological misappropriation of Christianity as a civilizing force occurs when individuals convert to Christianity due to deception that ignores the faith-based aspect of Christianity. The history of Western education in India illustrates the hidden curriculum that Christian missionaries employed to disrupt the Indian educational system. This unnerving pedagogy points to the need for a postcolonial theoretical framework that relates the inescapable hybridity of religion and culture where Orientalism has the potential to occur. To press the ongoing urgency of this (...) discussion, I convey how the history of British India connects to my lived-reality as an American Hindu. Overall, I point to hybridity as a lived paradox of ambiguous conflict that embraces interfaith relations. I offer implications for Christian missionaries today to foster authentic interfaith connections without engaging in colonizing ideologies. (shrink)

Edward Said pointed to the problem of Orientalism that develops when the West creates a fictitious imagined version of Eastern religion and culture. Said’s notion of Orientalism focuses on the general distorted representation of Eastern religion and culture by the West. Homi Bhabha extends Said’s notion of Orientalism to reveal the tension of the inevitable hybridity between the East and the West. Here, cultural practices develop in the space of hybridity with the intention to promote a feeling of coherence as (...) opposed to with the objective to deform or distort religion and culture. Thus, the intention in a space of hybridity is often not to engage in Orientalism. Instead, the goal is to develop something new in a hybrid form. An opportunity arises in philosophy of education to adequately confront the problem of Orientalism that may develop in a space of hybridity. The author proposes a philosophical postcolonial framework that engages in a creative process that does not further Orientalism but rather develops something new with an ethic of hybrid responsibility for religion and culture. To illustrate this, the author uses Kuchipudi Indian Classical Hindu dance as an example. (shrink)

Homi Bhabha, a postcolonial scholar influenced by the work of Franz Fanon and Edward Said, indicates that identities stimulate a need to negotiate in spaces that result in the remaking of boundaries. There is a call to expose the limitations of the East and the West in an effort to acknowledge the space in-between that interconnects the past traditions and history, with the present and the future. This study applies Homi Bhabha’s theory of hybridity to determine whether the term liturgical (...) is appropriate to describe Kuchipudi Indian classical Hindu dance. Presented are the elements of Kuchipudi dance and liturgical dance, and then contemplative dance is discussed as an appropriate medium in the space of hybridity between Kuchipudi dance and liturgical dance. (shrink)

Contemplative pedagogy is necessary in the dance world because it can be a very dangerous place without it. Dance students who aim to sustain the so-called “right”body image too often develop a physical obsession that leads to dangers like bulimia and anorexia. Moreover, the stresses of performing on stage, combined with other pressures of daily life, may overwhelm dancers to the point where they might feel depressed or even suicidal. Thus, it is vital to develop a pedagogy that thinks about (...) not only the physical but also the spiritual well-being of dancers. The application of mindfulness as a pedagogical tool that focuses on physical and spiritual wellness is ideal in this regard. (shrink)

Contemplative pedagogy focuses on creating a sense of presence within educators to effectively educate the whole person through mindfulness in teaching. As I engage in a self-study, I develop initial components for the way I employ contemplative pedagogy. I aim to understand myself as an educator in order to teach effectively. One way to enable particular kinds of understandings is through self-study methodology. The foundational framework that develops through my ongoing self-study may interest those who are unfamiliar with the terrain (...) of contemplative pedagogy. For the purposes of this article, I place an emphasis on the philosophy and ethics classes that I taught at Middlesex County College in New Jersey, although I teach several classes on many campuses. My philosophical method requires me to engage in a self-study of my teaching practices. My project involves self-study as a philosophical research methodology that aims to inform educators and rethink the theories and praxis of teaching. As I work towards improvement- aimed pedagogy, I make myself vulnerable as I share my experiences with my Peer Scholar. My Peer Scholar, which some researchers call a “critical friend”, deliberates with me to challenge epistemological assumptions along with suspicions. The self-study dialogue with my Peer Scholar causes me to define initial components of how I engage in an improvement-aimed contemplative pedagogy. My hope is to support those who wish to implement contemplative pedagogy in higher education as I relate my working framework based on the themes that developed from the deliberation. The components in the article that convey how I engage in contemplative pedagogy are not meant to serve as a checklist or stern procedure for classroom activities. I share these components as aspects of my contemplative pedagogy, with suggestive scripts, not as a rigid structure but rather as a work in progress that is always under construction. (shrink)

This paper employs a case study from the history of neuroscience—brain reward function—to scrutinize the inductive argument for the so-called ‘Heuristic Identity Theory’ (HIT). The case fails to support HIT, illustrating why other case studies previously thought to provide empirical support for HIT also fold under scrutiny. After distinguishing two different ways of understanding the types of identity claims presupposed by HIT and considering other conceptual problems, we conclude that HIT is not an alternative to the traditional identity theory so (...) much as a relabeling of previously discussed strategies for mechanistic discovery. (shrink)

There is widespread recognition at universities that a proper understanding of science is needed for all undergraduates. Good jobs are increasingly found in fields related to Science, Technology, Engineering, and Medicine, and science now enters almost all aspects of our daily lives. For these reasons, scientific literacy and an understanding of scientific methodology are a foundational part of any undergraduate education. Recipes for Science provides an accessible introduction to the main concepts and methods of scientific reasoning. With the help of (...) an array of contemporary and historical examples, definitions, visual aids, and exercises for active learning, the textbook helps to increase students’ scientific literacy. The first part of the book covers the definitive features of science: naturalism, experimentation, modeling, and the merits and shortcomings of both activities. The second part covers the main forms of inference in science: deductive, inductive, abductive, probabilistic, statistical, and causal. The book concludes with a discussion of explanation, theorizing and theory-change, and the relationship between science and society. The textbook is designed to be adaptable to a wide variety of different kinds of courses. In any of these different uses, the book helps students better navigate our scientific, 21st-century world, and it lays the foundation for more advanced undergraduate coursework in a wide variety of liberal arts and science courses. Selling Points Helps students develop scientific literacy—an essential aspect of _any_ undergraduate education in the 21 st century, including a broad understanding of scientific reasoning, methods, and concepts Written for all beginning college students: preparing science majors for more focused work in particular science; introducing the humanities’ investigations of science; and helping non-science majors become more sophisticated consumers of scientific information Provides an abundance of both contemporary and historical examples Covers reasoning strategies and norms applicable in all fields of physical, life, and social sciences, _as well as_ strategies and norms distinctive of specific sciences Includes visual aids to clarify and illustrate ideas Provides text boxes with related topics and helpful definitions of key terms, and includes a final Glossary with all key terms Includes Exercises for Active Learning at the end of each chapter, which will ensure full student engagement and mastery of the information include earlier in the chapter Provides annotated ‘For Further Reading’ sections at the end of each chapter, guiding students to the best primary and secondary sources available Offers a Companion Website, with: For Students: direct links to many of the primary sources discussed in the text, student self-check assessments, a bank of exam questions, and ideas for extended out-of-class projects For Instructors: a password-protected Teacher’s Manual, which provides student exam questions with answers, extensive lecture notes, classroom-ready Power Point presentations, and sample syllabi Extensive Curricular Development materials, helping any instructor who needs to create a Scientific Reasoning Course, ex nihilo. (shrink)

The free-energy principle states that all systems that minimize their free energy resist a tendency to physical disintegration. Originally proposed to account for perception, learning, and action, the free-energy principle has been applied to the evolution, development, morphology, anatomy and function of the brain, and has been called a postulate, an unfalsifiable principle, a natural law, and an imperative. While it might afford a theoretical foundation for understanding the relationship between environment, life, and mind, its epistemic status is unclear. Also (...) unclear is how the free-energy principle relates to prominent theoretical approaches to life science phenomena, such as organicism and mechanism. This paper clarifies both issues, and identifies limits and prospects for the free-energy principle as a first principle in the life sciences. (shrink)

Scientific literacy is an essential aspect of an undergraduate education. Recipes for Science responds to this need by providing an accessible introduction to the nature of science and scientific methods appropriate for any beginning college student. The book is adaptable to a wide variety of different courses, such as introductions to scientific reasoning, methods courses in scientific disciplines, science education, and philosophy of science. -/- Recipes for Science ​​was first published in 2018, and a thoroughly revised second edition was published (...) in 2024. Special features include contemporary and historical case studies from many fields of physical, life, and social sciences; visual aids to clarify and illustrate ideas; text boxes to explore related topics; plenty of exercises to support student recall and application of concepts; suggestions for further readings at the end of each chapter; a glossary with helpful definitions of key terms; and a companion website with course syllabi, PowerPoint presentations, additional exercises, and original short videos on key topics. (shrink)

Background: Oral health of women is often neglected during pregnancy. We need to address this issue in a developing country's perspective,as oral healthcare is not an integral part of antenatal protocols. Objective: To evaluate the oral health status of pregnant women using the Oral Hygiene Index-Simplified (OHI-S) Score as well as explore oral hygiene practice by them and conduct a mini-assessment of their knowledge of oral health. Methods: This cross-sectional, descriptive study was conducted using data by using a semi-structured questionnaire (...) among 170 pregnant women attending an antenatal center in Dhaka city, Bangladesh, from March to August 2018. A pre-tested semi-structured questionnaire containing the OHI-S index was used for data collection. Dental mirror and probe were used for oral hygiene assessment. Results: The mean age of the participants was 24.22±5.07 years. 140(82.4%) were found to use toothbrushes as a tooth-cleaning aid and 146(85.9%) used toothpaste as a tooth cleaning material. Among them, 132(94.3%) were found to brush at least once a day. The predominant health problems identified by clinical examination among those pregnant women were gum bleeding, mild to severe periodontitis, halitosis (bad breath), and loose teeth. The majority did not know the safe period of dental treatment and the consequences of having poor oral health during pregnancy. The overall oral hygiene status of the maximum number of pregnant women was 'Fair' (50.6%) (OHI-S score 0-1.2), while 39.4% had 'Poor' oral hygiene status (OHI-S score 1.3-3.0) and only 10% had 'Good' oral hygiene status (OHI-S score 3.1-6.9). Conclusion: Pregnant women in Bangladesh suffer from various oral health issues during pregnancy; however, they exhibit that they do not address this issue due to a lack of awareness and other factors. Hence, it is crucial to plan and implement effective oral health programs for pregnant women all over the country. (shrink)

Background: Oral health of women is often neglected during pregnancy. We need to address this issue in a developing country’s perspective, as oral healthcare is not an integral part of antenatal protocols. -/- Objective: To evaluate the oral health status of pregnant women using the Oral Hygiene Index-Simplified (OHI-S) Score as well as explore oral hygiene practice by them and conduct a mini-assessment of their knowledge of oral health. -/- Methods: This cross-sectional, descriptive study was conducted using data by using (...) a semi-structured questionnaire among 170 pregnant women attending an antenatal center in Dhaka city, Bangladesh, from March to August 2018. A pre-tested semi-structured questionnaire containing OHI-S index was used for data collection. Dental mirror and probe were used for oral hygiene assessment. -/- Results: The mean age of the participants was 24.22±5.07 years. 140(82.4%) were found to use toothbrushes as a tooth-cleaning aid and 146(85.9%) used toothpaste as a tooth cleaning material. Among them, 132(94.3%) were found to brush at least once a day. The predominant health problems identified by clinical examination among those pregnant women were gum bleeding, mild to severe periodontitis, halitosis (bad breath), and loose teeth. The majority did not know the safe period of dental treatment and the consequences of having poor oral health during pregnancy. The overall oral hygiene status of the maximum pregnant women was ‘Fair’ (50.6%) (OHI-S score 0-1.2), while 39.4% had ‘Poor’ oral hygiene status (OHI-S score 1.3-3.0) and only 10% had ‘Good’ oral hygiene status (OHI-S score 3.1-6.9). -/- Conclusion: Pregnant women in Bangladesh suffer from various oral health issues during pregnancy; however, they exhibit that they do not address this issue due to a lack of awareness and other factors. Hence, it is crucial to plan and implement effective oral health programs for pregnant women all over the country. (shrink)

Courtesy of its free energy formulation, the hierarchical predictive processing theory of the brain (PTB) is often claimed to be a grand unifying theory. To test this claim, we examine a central case: activity of mesocorticolimbic dopaminergic (DA) systems. After reviewing the three most prominent hypotheses of DA activity—the anhedonia, incentive salience, and reward prediction error hypotheses—we conclude that the evidence currently vindicates explanatory pluralism. This vindication implies that the grand unifying claims of advocates of PTB are unwarranted. More generally, (...) we suggest that the form of scientific progress in the cognitive sciences is unlikely to be a single overarching grand unifying theory. (shrink)

Veissière and collaborators ground their account of culture and social norms in the free-energy principle, which postulates that the utility of an outcome is equivalent to its probability. This equivalence would mean that their account entails that complying with social norms has always adaptive value. But, this is false, because many social norms are obviously maladaptive.

Despite the impressive amount of financial resources recently invested in carrying out large-scale brain simulations, it is controversial what the pay-offs are of pursuing this project. One idea is that from designing, building, and running a large-scale neural simulation, scientists acquire knowledge about the computational performance of the simulating system, rather than about the neurobiological system represented in the simulation. It has been claimed that this knowledge may usher in a new era of neuromorphic, cognitive computing systems. This study elucidates (...) this claim and argues that the main challenge this era is facing is not the lack of biological realism. The challenge lies in identifying general neurocomputational principles for the design of artificial systems, which could display the robust flexibility characteristic of biological intelligence. (shrink)

Bayesian cognitive science is a research programme that relies on modelling resources from Bayesian statistics for studying and understanding mind, brain, and behaviour. Conceiving of mental capacities as computing solutions to inductive problems, Bayesian cognitive scientists develop probabilistic models of mental capacities and evaluate their adequacy based on behavioural and neural data generated by humans (or other cognitive agents) performing a pertinent task. The overarching goal is to identify the mathematical principles, algorithmic procedures, and causal mechanisms that enable cognitive agents (...) to take uncertainty into account and weigh it appropriately in producing adaptive behaviour. -/- The appeal of Bayesian cognitive science derives from its transparency, normativity, and unifying power. Resources from Bayesian statistics allow cognitive scientists to characterise transparently, in terms of random variables and probabilistic dependencies between them, the inductive problems that many mental capacities are presumed to solve. Given this characterisation, researchers can define an upper bound on one’s performance on that problem and use it as a benchmark for interpreting experimental results, formulating hypotheses about why and when deviations from optimal performance should be expected, and seeking explanations of mental capacities within one encompassing theoretical framework. -/- Although critics question the testability, explanatory power, and plausibility of Bayesian models of mental capacities, Bayesian cognitive science has proved itself to be an incredibly fruitful research programme. Fuelled by empirical and theoretical results from psychology, neuroscience, philosophy, computer science, artificial intelligence, and evolution, Bayesian cognitive science has: advanced our understanding of why cognitive systems should keep track of uncertainty and use it to facilitate adaptive behaviour; clarified how the brain might encode information about the uncertainty of its stimuli and perform computations with probability distributions; and crystallised the insight that cognitive agents’ management of uncertainty might be grounded in predictive processes aimed at avoiding surprising exchanges with the environment. (shrink)

In this paper, I examine Reinforcement Learning modelling practice in psychiatry, in the context of alcohol use disorders. I argue that the epistemic roles RL currently plays in the development of psychiatric classification and search for explanations of clinically relevant phenomena are best appreciated in terms of Chang’s account of epistemic iteration, and by distinguishing mechanistic and aetiological modes of computational explanation.

The development of manufacturing technologies for new materials involves the generation of a large and continually evolving volume of information. The analysis, integration and management of such large volumes of data, typically stored in multiple independently developed databases, creates significant challenges for practitioners. There is a critical need especially for open-sharing of data pertaining to engineering design which together with effective decision support tools can enable innovation. We believe that ontology applied to engineering (OE) represents a viable strategy for the (...) alignment, reconciliation and integration of diverse and disparate data. The scope of OE includes: consistent capture of knowledge pertaining to the types of entities involved; facilitation of cooperation among diverse group of experts; more effective ongoing curation, and update of manufacturing data; collaborative design and knowledge reuse. As an illustrative case study we propose an ontology focused on the representation of composite materials focusing in particular on the class of Functionally Graded Materials (FGM) in particular. The scope of the ontology is to provide information about the components of such materials, the manufacturing processes involved in creation, and diversity of application ranging from additive manufacturing to restorative dentistry. The ontology is developed using Basic Formal Ontology (BFO) and the Ontology for Biomedical Investigations (OBI). (shrink)

This paper analyses the phenomenology and epistemology of chatbots such as ChatGPT and Bard. The computational architecture underpinning these chatbots are large language models (LLMs), which are generative AI (Artificial Intelligence) systems trained on a massive dataset of text extracted from the Web. We conceptualise these LLMs as multifunctional computational cognitive artifacts, used for various cognitive tasks such as translating, summarizing, answering questions, information-seeking, and much more. Phenomenologically, LLMs can be experienced as a “quasi-other”; when that happens, users anthropomorphise them. (...) For most users, current LLMs are black boxes, i.e., for the most part, they lack data transparency and algorithmic transparency. They can, however, be phenomenologically and informationally transparent, in which case there is an interactional flow. Anthropomorphising and interactional flow can, in some users, create an attitude of (unwarranted) trust towards the output LLMs generate. We conclude this paper by drawing on the epistemology of trust and testimony to examine the epistemic implications of these dimensions. Whilst LLMs generally generate accurate responses, we observe two epistemic pitfalls. Ideally, users should be able to match the level of trust that they place in LLMs to the degree that LLMs are trustworthy. However, both their data and algorithmic opacity and their phenomenological and informational transparency can make it difficult for users to calibrate their trust correctly. The effects of these limitations are twofold: users may adopt unwarranted attitudes of trust towards the outputs of LLMs (which is particularly problematic when LLMs hallucinate), and the trustworthiness of LLMs may be undermined. (shrink)

In this work it is shown how absolute simultaneity of spatially distinct events can be established by means of a general criterion based on isotropically propagating signals and how it can be consistently preserved also when operating with Lorentz-like coordinate transformations between moving frames. The specific invariance properties of these transformations of coordinates are discussed, leading to a different interpretation of the physical meaning of the transformed variables with respect to their prevailing interpretation when associated with the Lorentz transformation. On (...) these basis, the emission hypothesis of W. Ritz is then applied to justify the outcomes of the Fizeau experiment, thanks to the introduction of an additional hypothesis regarding the influence of turbulence on the refractive index of the moving fluid. Finally, a test case to investigate the validity of either the Galilean or the Relativistic velocity composition rule is presented. Such test relies on the aberration of the light coming from celestial objects due to the motion of the observer, and on the analysis of the results obtained by applying the two different formulas to process the data of the observed positions, as measured in the moving frame, in order to determine the actual un-aberrated location of the source. (shrink)

Abstract: This cross sectional study was conducted with the purpose to find out the causes of stress among university students. This study was carried out in Jahangirnagar University, Savar, Dhaka, Bangladesh during the period of November 2017 to January 2018. Convenience sampling technique was adapted for the selection of respondents for data collection. A quantitative method was used in gathering and analyzing the data. For this purpose, structured questionnaires were distributed to the students of Jahangirnagar University. The results obtained show (...) the different factors that cause stress among the students of Jahangirnagar University. According to 86% of 200 respondents, future worry was the most effective factor causing stress. 70.5% respondents thought examination tension as a major cause of stress. According to 61% respondents, working with news people also was a source of stress. 61% respondents said that, lots of group work caused stress among them. Relationship conflict was admitted as a major source of stress by 59.5% respondents. 55.5% respondents felt stressed due to financial crisis and also for failure in combing job with study. Misunderstanding class lectures, bad living condition, lower academic grade were also major causes of stress among respondents. This study also identified the level of stress among the respondents. It revealed that, among 200 respondents, 61.5% were moderately stressed, 18.5% were stressed with low level and 20% respondents had high level of stress. (shrink)

In this paper, we draw on Alfred Schutz’s theoretical framework to better understand how oppression is enacted through discriminatory acts. By closely examining the role of typifications and relevances in our experience of others, and by supplementing this analysis with contemporary social scientific resources, we argue that a Schutzian perspective on oppression yields important phenomenological insights. We do this in three key steps. Firstly, we contextualise Equality and the Meaning Structure of the Social World within Schutz’s broader body of work, (...) elucidating his central conditions of discrimination. Secondly, we highlight the limitations of Schutz’s account, in how it fails to capture more peripheral, subtle, and implicit oppressive practices. Finally, we introduce two underexplored insights derived from Schutz’s framework: the role of relevances in understanding the motivational underpinnings of implicit biases, and the connection between self-typification and stereotype threat. With this multidimensional approach, we hope to enhance our understanding of oppression whilst bridging gaps in Schutz’s original conceptualization. (shrink)

De la observación de la morfología externa y la estructura del cerebro de A. Einstein no es posible derivar, razonablemente, sus especiales características funcionales. Como así tampoco asumir que las características observadas son correlatos necesarios de su talento.

Creativity has been associated with cognitive and behavioural disinhibitory processes (Martindale, 1999; Carson, 2014). Nevertheless, inhibitory mental processes are not only fundamental to rational behaviours but also socially adaptive practices. Hence, the promotion of creativity must overcome the limits imposed by socialization. An undue imbalance of both domains will tense both processes. This notion cannot be reviewed without considering ab initio our construction of the concept of ‘freedom’ or, more accurately, of our ‘degrees of freedom’ (Colombo, 2013) and our (...) self-awareness of the construction of inhibitory codes and rules in our socialization process. It is a process that this author finds too close to domestication and fencing creativeness. This book has been inspired by the multiple sources of evidence imposing on vast segments of our world community a cognitive deprivation on the construction of identity, the access to critical knowledge, and the construction and expression of the creative potential (Colombo, 2007, 2015). Also, it is dangerous to build up a segmented or balkanized humanity as opposed to a globalized one, based on limited or no access to fundamental human values and needs, as well as to critical knowledge and information. Cultural banalization, poverty/indigence/marginalization of vast populations, social prejudices and privileges, and a prevalence of financial, ideological, and religious fundamentalisms are at the base of such unethical and counter-evolutive, regressive engines (Colombo 2010, 2013, 2015). These represent the instruments for domestication and suffocation of the species’ creative potential, which pave the road towards the emergence of fundamentalisms and the surrender of identity. (shrink)

Low back pain (LBP) carries a high risk of chronicization and disability, greatly impacting the overall demand for care and costs, and its treatment is at risk of scarce adherence. This work introduces a new scenario based on the use of a mobile health tool, the Dress-KINESIS, to support the traditional rehabilitation approach. The tool proposes targeted self-manageable exercise plans for improving pain and disability, but it also monitors their efficacy. Since LBP prevention is the key strategy, the tool also (...) collects real-patient syndromic information, shares valid educational messages and fosters self-determined motivation to exercise. Our analysis is based on a comparison of the performance of the traditional rehabilitation process for non-specific LBP patients and some different scenarios, designed by including the Dress-KINESIS’s support in the original process. The results of the simulations show that the integrated approach leads to a better capacity for taking on patients while maintaining the same physiotherapists’ effort and costs, and it decreases healthcare costs during the two years following LBP onset. These findings suggest that the healthcare system should shift the paradigm towards citizens’ participation and the digital support, with the aim of improving its efficiency and citizens’ quality of life. (shrink)

This article attempts to answer a question that many dancers and non-dancers may have. What is dance according to the media? Furthermore, how does the written word portray dance in the media? To answer these ques-tions, this research focuses on the role that the discourse of dance in media plays in the public sphere’s knowledge construction of dance. This is impor-tant to study because the public sphere’s meaning of dance will determine whether dance education is promoted or banned in schools (...) and in society. The aim of this paper is to contribute to the existing literature of dance in the media. One limitation of this contribution is that the research uses only newspaper articles as a source of analysis. Future research should include an analysis of visual and audio clips of dance as portrayed in the media. (shrink)

A cross-sectional, descriptive study was done at a rural high school in Zakiganj Upazila of Sylhet District, Bangladesh, between January and December of 2014, to determine knowledge and practice of oral health and hygiene and oral health status among school going adolescents. Students from three classes: class VIII, IX and X, and aged 12-16 years were taken for the study. Study samples were collected by using simple random sampling technique. A total of 90 students were divided into two age groups: (...) 12-14 years and 15-16 years. A pre-designed, self-administered questionnaire was used for demographic survey and knowledge of oral health and hygiene (a 10-point questionnaire) and practice (a 7-point questionnaire). Then a plane mouth mirror and periodontal probe was used for examining oral health status in those school children. Oral hygiene status was measured by simplified Green and Vermillion Oral Hygiene Index. The mean age of the respondents was 14.37±0.50 years. Females were 68 (75.6%) and males were 22 (24.4%). 31 (34.4%) were from class VIII, 30 (33.3%) from class IX and 29 (32.2%) were from class X. 33.3% of the respondents have scored below the mean of the total knowledge score while 66.7% has scored above the mean (6.86±2.05). Pearson’s correlation coefficient (+0.342) revealed that an increase in knowledge score would lead to increase in practice score. The younger group had higher mean knowledge score than older group (7.15+1.35 vs. 6.58+2.54; P=0.017); however, no significant difference was found between males and females (6.90±1.74 vs. 6.85±2.15; P=0.432). There was no significant difference in Debris Index (DI), Calculous Index (CI) and Oral Health Index (OHI) scores in between age groups and genders. On educational status, significant difference was observed only in OHI score (P=0.001) among those three classes of students. Overall, only 31% had good oral hygiene, while 59% respondents had fair and 10% had poor oral hygiene status. (shrink)

Na década de 1980, um programa de pesquisa se popularizou no campo da filosofia e psicologia das emoções. Esse programa, denominado construcionismo social, afirmava que emoções eram produtos de fatores sociais e não poderiam ser compreendidas em um vocabulário adaptacionista. No entanto, ao longo do tempo essas teorias perderam grande parte de sua força e popularidade, e praticamente desapareceram da filosofia das emoções contemporânea. O objetivo do presente artigo será diagnosticar esse predicamento, e perguntar se o construcionismo social ainda poderia (...) ser uma via teórica interessante para o estudo das emoções. Para isso, iremos clarificar o significado da metáfora da “construção” e examinar algumas das principais teorias construcionistas de emoções. Embora nossas conclusões sejam negativas em relação ao rótulo da construção social, elas podem ainda assim trazer algum alívio para aqueles que se simpatizam com suas pretensões teóricas, prescrições metodológicas e foco de análise. (shrink)

Carlo Colombo è un teologo italiano, che insegnò a Venegono (diocesi di Milano) dal 1935 al 1965. Egli promosse un incontro tra il tomismo e le nuove correnti teologiche, ispirate a Blondel e al rinnovamento neo-patristico, cercando di salvaguardare sia l'oggettività della conoscenza concettuale, sia l'importanza dell'affettività e della ricerca di felicità che animano il soggetto umano. Il suo pensiero ha contribuito alla formazione di don Luigi Giussani, fondatore del movimento ecclesiale di Comunione e Liberzazione.

This article considers how Portuguese cinema questions the possibility of any cinematic representation of national identity. By exposing the subjective mechanisms and the artistic construction of Manoel de Oliveira's Cristóvão Colombo, o enigma (2007), I argue that the film serves as a portrait despite being an affective landscape—what John Caspar Lavater has referred to as a physiognomic. Oliveira achieves this through the atemporal depiction of his own experience of the facts and fictions of Portuguese history. I also examine the (...) Wagnerian concept of Gesamtkunstwerk (" total art ") along with more recent conceptions of " impure cinema. ". (shrink)

We analyse Hutto & Myin's three arguments against computationalism [Hutto, D., E. Myin, A. Peeters, and F. Zahnoun. Forthcoming. “The Cognitive Basis of Computation: Putting Computation In Its Place.” In The Routledge Handbook of the Computational Mind, edited by M. Sprevak, and M. Colombo. London: Routledge.; Hutto, D., and E. Myin. 2012. Radicalizing Enactivism: Basic Minds Without Content. Cambridge, MA: MIT Press; Hutto, D., and E. Myin. 2017. Evolving Enactivism: Basic Minds Meet Content. Cambridge, MA: MIT Press]. The Hard (...) Problem of Content targets computationalism that relies on semantic notion of computation, claiming that it cannot account for the natural origins of content. The Intentionality Problem is targeted against computationalism using non-semantic accounts of computation, arguing that it fails in explaining intentionality. Theion Problem claims that causal interaction between concrete physical processes and abstract computational properties is problematic. We argue that these a... (shrink)

INTRODUÇÃO Segundo Pond (1975), os antepassados mais remotos dos suínos remontam há 40 milhões de anos, e parece que seu parente mais distante é o porco-do-cabo (Orycteropus afer), que viveu na região da Etiópia. Este é da ordem dos tubulidentados com focinho e orelhas alongadas, de hábitos noturnos e que se alimenta de insetos e raízes. Embora não exista um consenso unânime ao respeito, estima-se que a domesticação do porco doméstico atual iniciou-se na Europa entre os anos 7.000 e 3.000 (...) a. C., embora investigadores chineses reivindiquem a origem chinesa do porco doméstico atual que havia iniciado na região sul do país entre o ano 10.000 a. C. Aceita-se que a domesticação tenha se realizado de maneira lenta e progressiva e que os primeiros porcos eram pequenos e estavam em rebanhos pouco numerosos. Os porcos atuais pertencem ao gênero Sus e compreendem os porcos asiáticos (Sus vittatus) de tamanho pequeno; os célticos (Sus scrofa) provenientes do javali europeu e os porcos ibéricos (Sus mediterraneaus) de origem africana, de tamanho maior que os anteriores e introduzidos em todas as regiões do sul da Europa. A capacidade de adaptação do porco às diferentes condições climáticas determinou que sua exploração se realize em todos os continentes e em quase todos os países do mundo, com exceção daqueles onde, por razões de ordem cultural e religiosa, a sua exploração é vedada. O seu caráter cosmopolita está relacionado a sua grande capacidade de adaptação aos variados regimes alimentares, já que sua qualidade de onívoro lhes permite transformar diferentes produtos e subprodutos, alimentando-se tanto de recursos vegetais quanto de animais. Pode ser explorado de forma tradicional com recursos limitados ou de forma intensiva, combinando as mais sofisticadas técnicas de manejo relacionado à alimentação, sanidade, reprodução, transformação e comercialização. POPULAÇÃO MUNDIAL DE SUÍNOS DE RAÇAS LOCAIS Não existem estatísticas diferenciadas para a população mundial de suínos de raças locais. A Organização das Nações Unidas para a Agricultura e Alimentação (FAO), estima que a população mundial de suínos em 2018 foi de 781,3 milhões de cabeças, que compreendem 460 milhões de cabeças na Ásia, 155 milhões na União Europeia, 75 milhões na América do Norte, 70 milhões na América Central e do Sul e 21 milhões de cabeças na África e Oceania. Observe o anexo e o gráfico: Figura 1: População mundial de suínos de produção industrial em 2018. Fonte: FAO, 2019. -/- G 1: Efetivo suíno mundial em 2018. FAO, 2019. G 2: 11 maiores países criadores de suínos em 2018. FAO, 2019. A elevada população de suínos no continente asiático é um indicador da importância que estes animais têm na alimentação dos habitantes dessa região. Na China, que possui o maior efetivo suíno do mundo, 440 milhões (FAO, 2019), os porcos estão geralmente incorporados sob sistemas integrados com a agricultura. O mesmo ocorre no Vietnã, onde a maior parte dos milhões de cabeças também estão em sistemas tradicionais de produção. Sobressaem, em importância, as raças Mong Cai, Thouc Nhieu e Ba Xuyen ambas com milhares e até milhões de exemplares cada uma. Na Indonésia, dados desatualizados obtidos por Aritonang et. al. 1993, a população de suínos chegou a 8,6 milhões de cabeças, e que esses porcos locais representavam mais de 95% da população de distritos como Deli Serdang, North Tapanuli e Nias em Sumatra. As raças asiáticas, com as suas múltiplas características, foram objeto, nos respectivos países, de programas especiais para melhorar a sua produção. Outros países, principalmente a França e os Estados Unidos da América, iniciaram estudos sobre as raças asiáticas com o propósito de aproveitar alguns fatores genéticos próprios destas, como a alta fertilidade. Na Europa, países como Portugal e Espanha, tentaram conservar alguns genótipos de raças locais. Segundo dados do Anuário Estatístico do Ministério da Agricultura (1985), citado por Paz Saez e Hernández Crespo (Sf.), a Espanha tinha em 1996 uma população suína local estimada em 1,5 milhões de cabeças das raças ibérica, celta, morcego e suas cruzes. As referências relativas à presença de suínos locais são escassas na África. Sarniguet, citado por D’Orgeval Dubouchet (1997), dava conta que em 1985 existiam apenas 564 porcos exóticos, o que põe em evidência a importância do rebanho local. No Burkina Faso (Kabore, 1996), a exploração de suínos ocupa o quarto lugar entre as explorações animais e, em 1994, contava com uma população de 552,3 mil cabeças, sendo ao dizer da autora, «a raça local de maior presença». Tal como noutros países, a informação é genérica e a maioria dos autores sustenta que os suínos locais apresentam uma grande variedade e que se distinguem em três tipos: pequenos, grandes e pesados. Os genótipos são de grande rusticidade e de baixa produtividade, mas de boa adaptação às mais variadas formas de manejo e sistemas de alimentação. A América Latina, conta com uma população significativa de porcos locais, provenientes dos porcos introduzidos por Colombo, em sua segunda viagem ao Novo Continente em 1493, e de outros que foram introduzidos posteriormente à medida que se generalizou a conquista do continente. Infelizmente, não existem dados precisos sobre a população de suínos locais em cada um dos países e os dados oficiais generalizam, quando sustentam que estas populações são «maioritárias». Na Colômbia, um trabalho realizado por C. Espinosa (comunicação pessoal em 1997) indica que o porco local, conhecido como crioulo ou "zungo" provém dos porcos ibéricos conhecidos como lisos ou pelados e que estes localizaram-se inicialmente no departamento de Córdoba e depois no resto do país. Demonstra que os suínos locais estão a desaparecer rapidamente em consequência da introdução de "raças modernas". No entanto, não se quantifica o seu número e sustenta-se que, até há algumas décadas, constituíam a maioria dos animais explorados pelos camponeses das regiões afastadas. Na Bolívia, Amurrio (1996) indica que, segundo o Instituto Nacional de Estatísticas, a população suína total era de 2,2 milhões de cabeças, que forneceram 25% da carne consumida. Embora não precise da população local, considera-se que este genótipo «é menor do que no passado» e que os animais que se encontram com maior frequência provém de cruzamentos com raças importadas. No Equador, os trabalhos realizados por Alvarado e Gómez (1982) e por Molina (1988-1995), põem em evidência que os rebanhos locais estão compostos em 50% dos casos por 1-4 mães e que contribuem com 25% da produção nacional de carne e com 30% da gordura. Iaso indica a sua importância na alimentação. Em um trabalho realizado por Benítez (1995), descobriu-se que no país existiam 2,1 milhões de suínos explorados no sistema tradicional, e que desta população tão somente de 3 a 5%, segundo a região, eram animais provenientes das raças ibéricas. Na zona central e no sul do país encontram-se genótipos provenientes dos suínos ibéricos conhecidos como «runas», «jungas» ou «crioulos». A população de suínos tende a aumentar em quase todos os países da América Latina como resultado dos cruzamentos entre as populações de raças ibéricas e as raças modernas. No Equador, há uma população de porcos de 2,7 milhões de cabeças (FAO, 2000). O Banco Central do Equador, no Boletim Anuário 19 (1997), assinala que em 1996 existiam 2,7 milhões de suínos e que produziram 36 mil toneladas de carne. Quanto ao Brasil, a deficiência de dados acerca do plantel de suínos locais é resultado das grandes críticas relativas aos sistemas de produção tradicionais e integrados. No entanto, dados obtidos pela FAO revelam que o efetivo total de suínos em 2018 foi de 38,8 milhões de cabeças, fazendo do país o quarto maior criador e produtor de suínos do mundo, gerando movimentação de toda cadeia produtiva de R$ 150 bilhões de reais, um produto bruto de R$ 62 bilhões de reais e 1,1 milhões de empregos diretos e indiretos (ABCS, 2016). É indiscutível que, pelas suas características zootécnicas e por terem sido explorados de maneira tradicional, sem investimentos maiores de tempo, recursos e tecnologia, os suínos locais não foram objeto de muitos estudos que permitam conhecer o seu verdadeiro potencial genético e a sua capacidade produtiva. -/- IMPORTÂNCIA DOS SISTEMAS DE PRODUÇÃO INTEGRADOS Desde os primórdios da civilização, o homem tem tentado obter alimentos suficientes. Infelizmente, em muitos países, por variadas razões, ainda há muita gente mal alimentada e que sofre com a fome. No início do século XXI, a subordinação afetou 800 milhões de habitantes e mais de 100 milhões têm uma alimentação desequilibrada (FAO, 1995). Enquanto, nos países industrializados, os excedentes produtivos tornam-se elementos desestabilizadores da economia e dão lugar à especulação. Geralmente, os animais, principalmente os monogástricos, são considerados como concorrentes do homem por recursos alimentares. Esquece-se que são também importantes transformadores de produtos e subprodutos não comestíveis diretamente pelos seres humanos e que uma adequada e racional exploração deles pode realizar-se a complementação das necessidades alimentares das populações. Os sistemas produtivos compreendem uma série de elementos que interagem com a finalidade de aumentar a produção. Os sistemas pecuários integram um território, as forragens e outros alimentos, as práticas, os rebanhos, as instalações, os recursos financeiros e a comercialização. Diversas espécies animais que coexistem na mesma exploração constituem subsistemas (Gibon, 1981). Os sistemas integrados de produção permitem a participação de diferentes espécies domésticas, incluindo os suínos. Sua capacidade de transformação digestiva assegura a eliminação, segundo Ensminger (1976), de até 36 toneladas de excrementos para cada 1.000 kg de peso vivo por ano, isto é, 3.600 kg anuais de excremento por animal de 100 kg. Por exemplo, um animal de 45 kg, peso aproximado dos porcos locais, elimina diariamente 3,5 kg entre fezes e urina, conforme Jensen (1974). Estes resíduos são de grande utilidade para manter a fertilidade dos solos, bem como para servir de alimento a espécies com grande poder de transformação como os peixes (Little e Edwars, 2001) e palmípedes, além de servir para o mercado de produção de gás através dos biodigestores. Nos sistemas tradicionais, a sua utilização adequada permitiu a exploração de sistemas integrados com várias espécies de peixes como a tilápia (Tilapia spp.), carpas (Cyprinus spp.) e peixes-gato (Clarias spp.). Segundo Holmess (1991), entre cinquenta e sessenta suínos produzem suficientes efluentes para satisfazer as necessidades alimentares de 20 mil a 50 mil peixes por hectare, com uma produção anual de 3,5 a 5,0 ton./ha/ano de peixes. Em algumas explorações, em particular nos países asiáticos, os suínos desempenham um papel importante nos sistemas integrados. Além de transformar produtos e subprodutos agrícolas e agroindustriais, suas excreções recicladas para a agricultura são utilizadas para gerar biogás em biodigestores (FAO). A energia produzida por este meio, satisfaz as necessidades das famílias tanto para a preparação de alimentos, usos artesanais e até mesmo aquecimento de moradias. Holnees (1991), sustenta que sete porcos são suficientes para produzir o biogás necessário como combustível para uma família de cinco membros. A necessidade de aprofundar-se em estudos relacionados com a integração de sistemas, é mais evidente se tiver em conta que os sistemas intensivos requerem um elevado investimento econômico e tecnológico, e que muitas vezes originam uma grande contaminação. Chirgwin et. al. (1997) expressam que no balanço de «eficiência» esses fatores se mostram pouco rentáveis, se considerar a «energia consumida em insumos e serviços requerida para gerar o produto». As experiências acumuladas nos países asiáticos (FAO), e em alguns outros países da África e da América Latina, mostram que os sistemas integrados de produção estão mais próximos de cumprir com os postulados universais de produzir para garantir um adequado nível nutricional da população, através da utilização de tecnologias que não alteram nem deterioram o ambiente. Não há dúvida de que ainda são necessários grandes esforços como o empreendido pela FAO, que permita a combinação de tecnologias, de programas sanitários, de produção e de marketing. A abordagem holística deve constituir a base de futuros programas para uma adequada utilização da energia para converter o porco, e outros animais, em transformadores de produtos e subprodutos com rendimento para a população humana. CONCENTRADORES DE NUTRIENTES A conformação gástrica do porco, em particular a estrutura anatômica do seu intestino e a sua qualidade de onívoro, permite-lhe consumir todos os tipos de alimentos. Dotado de um estômago com uma capacidade de armazenamento de 6 kg (para um porco de 100 kg), dispõe de um intestino delgado que pode atingir até 14 vezes o comprimento do corpo do animal e de um fígado volumoso que permite um adequado metabolismo, garantindo uma grande capacidade de transformação dos alimentos e de assimilação. Proporcionalmente, tem um intestino equivalente ao dobro do de um homem adulto (Serres, 1973). No porco, a baixa transformação do azoto inorgânico é compensada pela disponibilidade de uma variada e rica microflora intestinal, localizada ao longo do intestino, o que lhe permite uma excelente utilização de amidos e de gorduras, provenientes de cereais e leguminosas. Os porcos nos sistemas tradicionais, na maioria das vezes, recebem uma alimentação desequilibrada. No entanto, a sua rusticidade e o seu instinto de sobrevivência permitem-lhes encontrar uma dieta que assegure, além de sua mantença, a sua reprodução e produção, fornecendo energia e proteínas à dieta humana. Esta grande capacidade transformadora de alimentos é o que permitiu ao porco, de maneira ancestral e às novas raças, a integração nos sistemas industriais com grandes benefícios econômicos, como consequência da melhoria das taxas de conversão alimentar. SUÍNOS LOCAIS E A ECONOMIA RURAL A economia dos camponeses, em particular dos países em desenvolvimento, é majoritariamente rural, com disponibilidade de pequenas parcelas e onde os cultivos e as espécies animais exploradas são adaptadas às mais variadas condições climáticas. Nestas unidades de produção, a tecnologia utilizada é ancestral, os ciclos produtivos são regidos pelo costume, os calendários astrais de suas respectivas culturas e condicionados às condições climáticas. A tecnologia utilizada não foi inovada senão de uma forma muito parcial. Não são efetuados investimentos em fatores de produção externos e, muitas vezes, grande parte das colheitas perdem-se durante o armazenamento. Em muitos casos, apesar da grande variedade de culturas por parcela (CATER, 1982), a produtividade é baixa e apenas satisfaz as necessidades familiares com escassos remanescentes para ao câmbio ou «troca» e com uma quase nula disponibilidade de excedentes para a comercialização (Benitez et. al., 1987). A pecuária, nestas unidades de produção, caracteriza-se pela diversidade de espécies, entre as quais predominam os animais menores: porcos, cabras, galinhas, patos, e espécies autóctones, como os cuyes e camelídeos nos países andinos (Benitez, 1987), roedores como a capivara (Hydrochoerus hydrochaeris) nos países amazônicos e pequenos ruminantes e roedores nos países africanos (Malaisse In. CIUF, 1987). Neste contexto, os suínos, alimentados com produtos e subprodutos provenientes da propriedade, com desperdícios de cozinha e de restaurantes, com resíduos de plantações industriais, de fábricas e mesmo das lixeiras das pequenas e grandes cidades, constituem-se na esperança econômica das populações de baixos rendimentos que assentam sua economia na possibilidade de economizar por este mecanismo (Benitez, 1995). Com o propósito de dispor de recursos para satisfazer urgentes necessidades derivadas de suas atividades religiosas, sociais e culturais, os moradores contam com pequenos rebanhos de animais de 1 a 4 matrizes (Alvarado e Gómez, 1982; Benitez, 1995), ou pequenos rebanhos de 2,5 animais em média (Proaño e Chávez, 1998), que são alimentados com os recursos alimentares locais. Quando os excedentes são suficientes, os pequenos produtores mantêm um ou mais animais para engorda, mas a grande maioria das crias é destinada à venda. Os suínos destinados a criação ou engorda são uma fonte de poupança para a família. As fêmeas em gestação, como os animais de acabamento, quando alimentados com milho ou com produtos regionais: banana, tubérculos, cana e outros produtos geralmente pobres em proteínas, tentam satisfazer as suas necessidades nutricionais escavando a terra em busca de raízes, insetos e pequenos animais ricos em proteínas. Os animais entram em engorda quando deixam de ser utilizados como reprodutores e os machos são, geralmente castrados. O ciclo de engorda ou de acabamento pode durar entre dois e quatro meses, dependendo da disponibilidade de alimentos, depois são destinados à venda em feiras ou na unidade de produção até onde chegam os intermediários e compradores. A vida média destes animais ultrapassa largamente um ano de idade e pode chegar aos sete e nove anos, como no caso dos reprodutores que são engordados quando terminam o seu ciclo reprodutivo. Em todo o caso, a poupança, a disponibilidade de gordura e de proteínas são a contribuição substancial para uma família de escassos recursos. ZOONOSES E ANTROPOZOONOSES Embora uma grande variedade de doenças parasitárias, bacterianas, virais, micóticas e até nutricionais possam afetar os porcos, sua curta vida produtiva faz com que estas tenham uma mínima expressão nos ciclos produtivos, principalmente quando são prestados os cuidados necessários. Está provado que os suínos, e outros animais explorados extensivamente, não são atacados por doenças infectocontagiosas como acontece nas explorações intensivas com densidades elevadas. No entanto, estas doenças podem existir, como foi o caso dos suínos ibéricos que sofreram da Peste Suína Africana com graves perdas nos rebanhos e na economia dos produtores. Somente um trabalho organizado e grandes investimentos do Estado permitiram sua erradicação e declarar a Espanha livre dela em 1995. No entanto, existem algumas doenças zoonóticas que merecem a atenção dos criadores para evitar o contágio, entre as quais destaco: 1. Enfermidades bacterianas Tuberculose: Tem como agente etiológico no homem o Mycobacterium tuberculosis, entretanto, algumas outras espécies como M. bovis, M. avium, M. intracelular e M. tuberculose, podem atacar o porco. M. bovis é a causa de até 90% da doença em suínos, produzindo lesões hiperplásicas a nível intestinal, inflamação na região orofaríngea e nos gânglios submaxilares. O contágio ocorre geralmente em contato com pessoas ou bovinos doentes, através de alimentos para animais, de resíduos alimentares de leitaria, de cozinha, de hospitais e de outros produtos contaminados. A vacinação nas áreas endêmicas reduziu a incidência desta doença. Brucelose: É uma doença generalizada em todo o mundo, causada pelas bactérias do gênero Brucella, do qual se conhecem seis espécies e múltiplos biotipos, sendo as mais difundidas: B. abortus, B. melitensis e B. suis, na sua ordem. Os suínos são atacados pela B. suis, principalmente, mas as outras espécies de brucelas podem também produzir a doença. Os animais são infectados no coito. Os sintomas são abortos e baixa fertilidade do rebanho. Os casos de artrite e a presença de nodulações, também podem ser indicadores da doença. Um reconhecimento atempado da doença e o destino adequado dos animais doentes pode evitar a presença de portadores e o contágio. 2 Enfermidades virais Febre aftosa: É uma doença que ataca o porco na sua qualidade de animal biungulado, produzida pelos vírus do genoma ARN, gênero Aphtovirus, com sete tipos: A, O, C; SAT1, SAT2, SAT3 e Ásia 1, facilmente modificáveis. Em todo o mundo, existem áreas que se livraram da doença com a vacinação, controles migratórios e abate de animais, principalmente. Entretanto, uma grande superfície do planeta fica sob observação permanente. A presença de vesículas na cavidade bucal, inflamação ou perda dos cascos e dificuldade ao caminhar, põem em evidência a doença. A introdução de animais contaminados e de produtos à base de carne pode acelerar a disseminação da doença, ao passo que a vacinação da maioria dos animais com a estirpe adequada evita as epizootias. 3. Enfermidades parasitárias Cisticercose: É uma parasitose associada às condições higiênicas e à pobreza, encontra-se em todos os países onde o porco é explorado de maneira tradicional. Os animais são infestados pelo consumo de excrementos de seres humanos contendo os embriões hexacantos da Taenia solium. Estes embriões, também conhecidos como óvulos, ao penetrar no intestino passam por via sanguínea aos diferentes músculos onde continuam seu desenvolvimento embrionário para logo se transformarem em cisticercos. A parasitose é assintomática nos porcos, mas podem-se palpar ou observar nodulações, in vivo, na língua do animal e em algumas ocasiões na pálpebra interna, enquanto que a inspeção, post morten, podem ser observados cisticercos na língua, coração, diafragma, masseteres, glúteos, dorsais e músculo psoas, principalmente. As pessoas adquirem a tênia consumindo carne parasitada na qual os cisticercos estão vivos. A teníase é a causa da terrível parasitose humana, conhecida como neurocisticercose, que é estabelecida como resultado do alojamento de cistos no cérebro humano, derme, epiderme e região ocular. Pode causar graves transtornos patológicos no homem e inclusive a morte. O portador de T. solium se converte no transmissor da neurocisticercose já que as proglotis da tênia adulta, que são expulsos em número de 3 a 7 diariamente, contêm entre 40 e 60 mil filhotes, que, por contato ou contágio de alimentos, podem ser transmitidos às pessoas. Em muitos casos, o fecalismo ao ar livre, ou próximo das vertentes de água, pode causar contaminação de porcos coprofágicos e das culturas, principalmente hortaliças ou outras de sistema radicular e caule curto. Triquinose: A triquinose do porco é produzida por um nematódeo conhecido como Trichinella spiralis. As pessoas são infestadas com carne de porco que contém larvas de triquina. As larvas entram no intestino onde amadurecem rapidamente e se reproduzem para depois, por meio dos vasos linfáticos, chegar aos músculos estriados onde se encapsulam. As larvas alojadas nos músculos lisos geralmente morrem. Os suínos são contaminados pelo consumo de resíduos de alimentos à base de carne contendo triquinas. A emaciação e a dor muscular das extremidades posteriores servem para dificultar o diagnóstico. Segundo Acha e Szyfres (1986), um porco de 100 kg parasitado pode infestar 360 pessoas. Estes autores também sustentam que a parasitose tende a desaparecer no mundo, sendo sua incidência, em muitos países europeus, inferior a 0,1%, e que em países como Brasil, Paraguai, Colômbia, Venezuela e Equador não se detectou esta parasitose. No caso equatoriano, os trabalhos realizados por Ayabaca e Vizuete (1997) confirmam a inexistência da doença no país. CONCLUSÃO A criação de suínos é de extrema importância para o mundo agropecuário. Seja nas criações de pequenos produtores, ou mesmo de grandes produtores, os suínos têm papel importante na obtenção de proteína para a alimentação humana, de emprego para milhões de pessoas, de renda, de produtos diversos, de gordura, de biogás etc. O sistema consorciado da criação de suínos com o meio agrícola é uma criação majoritária e presente em todos os países. Os suínos beneficiam o solo com suas excretas; o homem, por meio delas obtém o biogás necessário para produção de energia, de aquecimento etc. Milhões de camponeses criadores de suínos consorciados com outras culturas animais e vegetais, demonstram a eficiência da modalidade para o mundo contemporâneo e que podem, em muitos casos, obter renda necessária para sustento de suas famílias e da comunidade local. Todavia, vale salientar que os suínos tradicionais são resistentes à inúmeros agentes patogênicos, porém além de serem resistentes, a falta de higiene e profilaxia, além da medicina preventiva, podem ser cruciais para a disseminação da doença e morte total do plantel de animais. Os suínos produzem carne, produzem renda, produzem emprego, produzem a comunhão local, os suínos são animais peculiares, transformadores e contemporâneos. Pense, crie, recrie! (shrink)

In this essay, I reply to critiques of my article “In Defense of Transracialism.” Echoing Chloë Taylor and Lewis Gordon’s remarks on the controversy over my article, I first reflect on the lack of intellectual generosity displayed in response to my paper. In reply to Kris Sealey, I next argue that it is dangerous to hinge the moral acceptability of a particular identity or practice on what she calls a collective co-signing. In reply to Sabrina Hom, I suggest that (...) relying on the language of passing to describe transracialism is potentially misleading. In reply to Tina Botts, I both defend analytic philosophy of race against her multiple criticisms and suggest that Botts’s remarks risk complicity with a form of transphobia that Talia Mae Bettcher calls the Basic Denial of Authenticity. I end by gesturing toward a more inclusive understanding of racial identity. (shrink)