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  1. added 2019-06-12
    Book Review: PATEL R. & MOORE J.W. A History of the World in Seven Cheap Things: A Guide to Capitalism, Nature, and the Future of the Planet. [REVIEW]Cristian Timmermann - 2019 - Acta Bioethica 25 (1):141-142.
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  2. added 2018-11-17
    Making the Animals on the Plate Visible: Anglophone Celebrity Chef Cookbooks Ranked by Sentient Animal Deaths.Andy Lamey & Ike Sharpless - 2018 - Food Ethics 2 (1):17-37.
    Recent decades have witnessed the rise of chefs to a position of cultural prominence. This rise has coincided with increased consciousness of ethical issues pertaining to food, particularly as they concern animals. We rank cookbooks by celebrity chefs according to the minimum number of sentient animals that must be killed to make their recipes. On our stipulative definition, celebrity chefs are those with their own television show on a national network in the United States, the United Kingdom, Canada or Australia. (...)
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  3. added 2018-10-04
    Fair Agricultural Innovation for a Changing Climate.Zoë Robaey & Cristian Timmermann - 2018 - In Erinn Gilson & Sarah Kenehan (eds.), Food, Environment and Climate Change. Lanham: Rowman & Littlefield International. pp. 213-230.
    Agricultural innovation happens at different scales and through different streams. In the absence of a common global research agenda, decisions on which innovations are brought to existence, and through which methods, are taken with insufficient view on how innovation affects social relations, the environment, and future food production. Mostly, innovations are considered from the standpoint of economic efficiency, particularly in relationship to creating jobs for technology-exporting countries. Increasingly, however, the realization that innovations cannot be successful on their technical prowess alone (...)
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  4. added 2018-08-30
    The Planteome Database: An Integrated Resource for Reference Ontologies, Plant Genomics and Phenomics.Laurel Cooper, Austin Meier, Marie-Angélique Laporte, Justin L. Elser, Chris Mungall, Brandon T. Sinn, Dario Cavaliere, Seth Carbon, Nathan A. Dunn, Barry Smith, Botong Qu, Justin Preece, Eugene Zhang, Sinisa Todorovic, Georgios Gkoutos, John H. Doonan, Dennis W. Stevenson, Elizabeth Arnaud & Pankaj Jaiswal - 2018 - Nucleic Acids Research 46 (D1):D1168–D1180.
    The Planteome project provides a suite of reference and species-specific ontologies for plants and annotations to genes and phenotypes. Ontologies serve as common standards for semantic integration of a large and growing corpus of plant genomics, phenomics and genetics data. The reference ontologies include the Plant Ontology, Plant Trait Ontology, and the Plant Experimental Conditions Ontology developed by the Planteome project, along with the Gene Ontology, Chemical Entities of Biological Interest, Phenotype and Attribute Ontology, and others. The project also provides (...)
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  5. added 2018-07-10
    Peter Poschen: Decent Work, Green Jobs and the Sustainable Economy: Solutions for Climate Change and Sustainable Development.Bipana Paudel Timilsena - 2018 - Agriculture and Human Values 35 (2):543-544.
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  6. added 2017-11-20
    Agricultura Familiar e Dinâmicas das Relações Sociedade- Natureza em Área de Fronteira Agrária na Amazônia Oriental.Myriam Cyntia Cesar de Oliveira - 2009 - Dissertation, UFRGS, Brazil
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  7. added 2017-08-08
    Food Sovereignty and Consumer Sovereignty: Two Antagonistic Goals?Cristian Timmermann, Georges Félix & Pablo Tittonell - 2018 - Agroecology and Sustainable Food Systems 42 (3):274-298.
    The concept of food sovereignty is becoming an element of everyday parlance in development politics and food justice advocacy. Yet to successfully achieve food sovereignty, the demands within this movement have to be compatible with the way people are pursuing consumer sovereignty, and vice versa. The aim of this article is to examine the different sets of demands that the two ideals of sovereignty bring about, analyze in how far these different demands can stand in constructive relations with each other (...)
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  8. added 2017-05-26
    Registro de variedades según el modelo de creative commons.Cristian Timmermann - 2017 - la Jornada Ecológica 212:18-19.
    Hoy en día, el fuerte consagramiento y la expansión de la propiedad privada ha llevado al olvido a muchos métodos de gobernar recursos que no están basados en la exclusividad. Frecuentemente se escucha hablar de la propiedad como un derecho de dominio absoluto, algo inviolable que no conlleva obligaciones. Sin embargo, desde los inicios de la historia jurídica podemos observar que los derechos de propiedad han estado habitualmente acompañados de obligaciones y limitaciones, además de un mandato moral solicitando que el (...)
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  9. added 2016-06-17
    Maternal Exercise During Pregnancy Increases BDNF Levels and Cell Numbers in the Hippocampal Formation but Not in the Cerebral Cortex of Adult Rat Offspring.Sérgio Gomes da Silva - 2016 - PLoS ONE 11 (1):01-15.
    Clinical evidence has shown that physical exercise during pregnancy may alter brain devel- opment and improve cognitive function of offspring. However, the mechanisms through which maternal exercise might promote such effects are not well understood. The present study examined levels of brain-derived neurotrophic factor (BDNF) and absolute cell num- bers in the hippocampal formation and cerebral cortex of rat pups born from mothers exer- cised during pregnancy. Additionally, we evaluated the cognitive abilities of adult offspring in different behavioral paradigms (exploratory (...)
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  10. added 2016-05-17
    Food Sovereignty and the Global South.Cristian Timmermann & Georges F. Félix - 2016 - In Paul B. Thompson & David M. Kaplan (eds.), Encyclopedia of Food and Agricultural Ethics. Springer.
    Farmers’ organizations all over the world are very well aware that in order to build and retain a critical mass with sufficient bargaining power to democratically influence local governments and international organizations they will have to unite by identifying common goals and setting aside their differences. After decades of local movements and struggles, farmers’ organizations around the globe found in the concept of “food sovereignty” the normative framework they were long searching for. The broadness of the concept has had a (...)
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  11. added 2016-03-04
    Sustainability of What? Recognizing the Diverse Values That Sustainable Agriculture Works to Sustain.Zachary Piso, Ian Werkheiser, Samantha Noll & Christina Leshko - 2016 - Environmental Values 25 (2):195-214.
    The contours of sustainable systems are defined according to communities’ goals and values. As researchers shift from sustainability-in-the-abstract to sustainability-as-a-concrete-research-challenge, democratic deliberation is essential for ensuring that communities determine what systems ought to be sustained. Discourse analysis of dialogue with Michigan direct marketing farmers suggests eight sustainability values – economic efficiency, community connectedness, stewardship, justice, ecologism, self-reliance, preservationism and health – which informed the practices of these farmers. Whereas common heuristics of sustainability suggest values can be pursued harmoniously, we discuss (...)
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  12. added 2016-01-23
    Agrobiodiversity Under Different Property Regimes.Cristian Timmermann & Zoë Robaey - 2016 - Journal of Agricultural and Environmental Ethics 29 (2):285-303.
    Having an adequate and extensively recognized resource governance system is essential for the conservation and sustainable use of crop genetic resources in a highly populated planet. Despite the widely accepted importance of agrobiodiversity for future plant breeding and thus food security, there is still pervasive disagreement at the individual level on who should own genetic resources. The aim of the article is to provide conceptual clarification on the following concepts and their relation to agrobiodiversity stewardship: open access, commons, private property, (...)
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  13. added 2015-11-23
    Adapting Food Production to Climate Change: An Inclusive Approach.Cristian Timmermann & Georges F. Félix - 2015 - Climate Change and Human Rights: The 2015 Paris Conference and the Task of Protecting People on a Warming Planet.
    On why agricultural innovation from the Global South can and should be used to adapt food production to climate change. Discussed on hand of three cases studies.
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  14. added 2015-08-31
    Understanding Risk in Forest Ecosystem Services: Implications for Effective Risk Management, Communication and Planning.Kristina Blennow, Johannes Persson, Annika Wallin, Niklas Vareman & Erik Persson - 2014 - Forestry 87:219-228.
    Uncertainty, insufficient information or information of poor quality, limited cognitive capacity and time, along with value conflicts and ethical considerations, are all aspects thatmake risk managementand riskcommunication difficult. This paper provides a review of different risk concepts and describes how these influence risk management, communication and planning in relation to forest ecosystem services. Based on the review and results of empirical studies, we suggest that personal assessment of risk is decisive in the management of forest ecosystem services. The results are (...)
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  15. added 2015-08-30
    Societal Impacts of Storm Damage.Kristina Blennow & Erik Persson - 2013 - In Barry Gardiner, Andreas Schuck, Mart-Jan Schelhaas, Christophe Orazio, Kristina Blennow & Bruce Nicoll (eds.), Living with Storm Damage to Forests. European Forest Institute. pp. 70-78.
    Wind damage to forests can be divided into (1) the direct damage done to the forest and(2) indirect effects. Indirect effects may be of different kinds and may affect the environ- ment as well as society. For example, falling trees can lead to power and telecommunica- tion failures or blocking of roads. The salvage harvest of fallen trees is another example and one that involves extremely dangerous work. In this overview we provide examples of different entities, services, and activities that (...)
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  16. added 2015-08-28
    Agressive Interactions in Stingless bees: Melipona quadrifasciata (Lepeletier) Invading Nest of Scaptotrigona bipunctata (Lepeletier).Bruno Corrêa Barbosa, Karine Munck Vieira & Fabio Prezoto - 2015 - Entomobrasilis 8 (2):152-154.
    This record describes the occurrence of conflicts between stingless bees of an active colony of Scaptotrigona bipunctata (Lepeletier) and individuals of Melipona quadrifasciata (Lepeletier), and discusses possible hypotheses that motivated the attack. Behaviors were observed in an active colony of S. bipunctata. The active nest guards detained individuals of M. quadrifasciata who invaded the colony. The chances of misidentification of the colony entrance and error in the species possible aggregation were discarded, however, the hypothesis of the real invasion recorded in (...)
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  17. added 2015-08-28
    Frugivorous Moths Captured by Attractive Traps in Urban Fragment.Tatiane Tagliatti Maciel, Bruno Corrêa Barbosa & Fábio Prezoto - 2015 - Entomobrasilis 8 (2):91-95.
    Generally, frugivorous lepidopteran, have great ecological importance and are often used as bioindicator in environmental assessment studies. However, the proposed methodologies for capturing moths require great effort on the field for installation and monitoring of traps, in addition to their high cost. Thereat attractive baits have been evaluated to assist the work of detection and monitoring of moths. The aim of this study was, therefore, to record the diversity of the Noctuidae family captured by traps with food attractions evaluate the (...)
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  18. added 2015-01-05
    Hybridity in Agriculture.Catherine Kendig - 2014 - In Paul B. Thompson & David M. Kaplan (eds.), Encyclopedia of Food and Agricultural Ethics. Springer.
    In a very general sense, hybrid can be understood to be any organism that is the product of two (or more) organisms where each parent belongs to a different kind. For example; the offspring from two or more parent organisms, each belonging to a separate species (or genera), is called a “hybrid”. “Hybridity” refers to the phenomenal character of being a hybrid. And “hybridization ” refers to both natural and artificial processes of generating hybrids. These processes include mechanisms of selective (...)
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  19. added 2014-12-12
    MR.Seth Christopher Yaw Appiah - 2014 - International Journal Of Humanities and Social Studies 2 (6):276-280-2014.
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  20. added 2014-03-10
    Harm to Others: The Social Cost of Antibiotics in Agriculture.Jonny Anomaly - 2009 - Journal of Agricultural and Environmental Ethics 22 (5):423-435.
    See "What's Wrong with Factory Farming?" (2015) for an updated treatment of these issues.
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  21. added 2011-09-26
    On Mitchell and on Glazebrook on Βίος.Babette Babich - 2011 - In Pol Vandevelde (ed.), Supplement to the 2011 Proceedings of the Heidegger Circle.
    Commentary on Andrew Mitchell and Patricia Glazebrook on plants and agriculture in the context of Heidegger's own reflections on botany and technology in which I discuss, bees, cell phone radiation, the relatively complex but fairly obvious sociological dynamics of science and powerful commercial interests (capital), and mantid copulation.
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